Linwoods super porridge has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B12 and Thiamin.
The food contains 38.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Linwoods super porridge has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 36% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | ||
Vitamin C | 9.4 mg | 15.7% | ||
Vitamin D | 24 IU | 6% | ||
Vitamin E | 3.1 mg | 10.4% | ||
Thiamin | 0.5 mg | 33% | ||
Riboflavin | 0.07 mg | 4.1% | ||
Niacin | 0.26 mg | 1.3% | ||
Vitamin B6 | 0.11 mg | 5.3% | ||
Folate | 4.4 mcg | 1.1% | ||
Vitamin B12 | 9.2 mcg | 153.3% | ||
Pantothenic Acid | 0.07 mg | 0.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 49 mg | 4.9% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 6 mg | 1.5% | ||
Phosphorus | 8 mg | 0.8% | ||
Potassium | 64.5 mg | 1.8% | ||
Sodium | 9.1 mg | 0.4% | ||
Zinc | 0.98 mg | 6.5% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.2 mg | 10.2% | ||
Selenium | 0.42 mcg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.8 g | 12.9% | ||
Dietary Fiber | 9.9 g | 39.6% | ||
Sugars | 10 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.6 g | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.9 g | 18.3% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 4 g | |||
Polyunsaturated Fat | 5.4 g |
Serving size
Amount Per Serving
Calories 294 Calories from Fat 0
% Daily Value *
Total Fat 11.9 g 18.3%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 0 mg
Sodium 9.1 mg 0.4%
Total Carbohydrates 38.8 g 12.9%
Dietary Fiber 9.9 g39.6%
Sugars 10 g
Protein 9.6 g 19.2%
Vitamin A 1.5% Vitamin C 15.7%
Calcium 4.9% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 262
Protein 17.4 g | Carbs 26.2 g | Fat 7.8 g
Per Serving | Calories 282
Protein 18.8 g | Carbs 28.2 g | Fat 10.7 g
Per Serving | Calories 298
Protein 15.4 g | Carbs 39.2 g | Fat 8 g
Per Serving | Calories 134
Protein 5.5 g | Carbs 10.8 g | Fat 7.8 g