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Lima Bean-Vegetable Salad - Recipe and Nutrition Facts
62

Lima Bean-Vegetable Salad Recipe

Lima Bean-Vegetable Salad has a low-calorie, low-carb, average-fat and average-protein content.

With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Lima Bean-Vegetable Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat36%
 Calories from Carbs46%

Why this is good for you

  • Low in Cholesterol

Why this is bad for you

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium64 mg6.4%
Iron0.9 mg5%
Sodium193 mg8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate9.4 g3.1%
Dietary Fiber2.7 g10.8%

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.8 g7.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.3 g5.1%
Saturated Fat1.6 g8%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 80 Calories from Fat 30

% Daily Value *

Total Fat 3.3 g 5.1%

Saturated Fat 1.6 g 8%

Trans Fat

Cholesterol 8 mg 2.7%

Sodium 193 mg 8%

Total Carbohydrates 9.4 g 3.1%

Dietary Fiber 2.7 g10.8%

Sugars

Protein 3.8 g 7.6%

Vitamin A Vitamin C

Calcium 6.4% Iron 5%

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/lima-bean-vegetable-salad-10000001935298/ Embed Table:

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