It is a good source of Vitamin C.
The food contains 18.82g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Lightlife - Smart Wing Veggie Protein Wing, and we advise that this food in moderation.
Calories from Protein | 45% | |
Calories from Fat | 0% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 117.6 IU | 2.4% | Bottom 10% | Very Low |
Vitamin C | 14.1 mg | 23.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 94.1 mg | 9.4% | Mid 40% | Average |
Iron | 2.1 mg | 11.8% | Mid 40% | Average |
Potassium | 635.3 mg | 18.2% | Top 30% | High |
Sodium | 505.9 mg | 21.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.8 g | 6.3% | Mid 40% | Average |
Dietary Fiber | 4.7 g | 18.8% | Mid 40% | Average |
Sugars | 10.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.3 g | 30.6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 430 mg 17.9%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 4 g16%
Sugars 9 g
Protein 13 g 26%
Vitamin A 2% Vitamin C 20%
Calcium 8% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 185
Protein 15.2 g | Carbs 3.3 g | Fat 12 g
Per 100g | Calories 206
Protein 14.4 g | Carbs 10.3 g | Fat 11.3 g
Per 100g | Calories 152
Protein 13.4 g | Carbs 0.89 g | Fat 10.7 g
Per 100g | Calories 223
Protein 18.8 g | Carbs | Fat 16.1 g
Per 100g | Calories 94
Protein 16.5 g | Carbs 7.1 g | Fat
Per 100g | Calories 176
Protein 15.3 g | Carbs 10.6 g | Fat 8.2 g
Per 100g | Calories 188
Protein 14.1 g | Carbs 11.8 g | Fat 9.4 g
Per 100g | Calories 70
Protein 14 g | Carbs 4 g | Fat 0 g