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Lighter Pad Thai - Recipe and Nutrition Facts
79

Lighter Pad Thai Recipe

Lighter Pad Thai has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.

The food contains 38.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Thai cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for Lighter Pad Thai, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat33%
 Calories from Carbs42%

Why this is good for you

  • Very high in Protein
  • Very high in Niacin
  • High in Dietary Fiber

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A100 IU2%
Vitamin C2.2 mg3.7%
Vitamin D0 IU
Vitamin E2 mg6.7%
Thiamin0.23 mg15%
Riboflavin0.16 mg9.2%
Niacin7.5 mg37.4%
Vitamin B60.39 mg19.3%
Folate30.8 mcg7.7%
Vitamin B120.29 mcg4.8%
Pantothenic Acid1.3 mg12.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium53 mg5.3%
Iron2.5 mg13.7%
Magnesium73.6 mg18.4%
Phosphorus256 mg25.6%
Potassium378 mg10.8%
Sodium416.1 mg17.3%
Zinc1.9 mg12.8%
Copper0.35 mg17.7%
Manganese1.7 mg83.6%
Selenium38.5 mcg55%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.4 g12.8%
Dietary Fiber7.2 g28.8%
Sugars3.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.5 g47%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.5 g20.8%
Saturated Fat1.9 g9.5%
Monounsaturated Fat6.2 g
Polyunsaturated Fat4.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 369 Calories from Fat 0

% Daily Value *

Total Fat 13.5 g 20.8%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 36.9 mg 12.3%

Sodium 416.1 mg 17.3%

Total Carbohydrates 38.4 g 12.8%

Dietary Fiber 7.2 g28.8%

Sugars 3.6 g

Protein 23.5 g 47%

Vitamin A 2% Vitamin C 3.7%

Calcium 5.3% Iron 13.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=276234 Embed Table:

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