Light Chicken Tikka Masala has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin C and Niacin.
The food contains 53.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 22.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Light Chicken Tikka Masala has been given a composite ranking of 70, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 26% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1310 IU | 26.2% | ||
Vitamin C | 22.8 mg | 38% | ||
Vitamin D | 7.2 IU | 1.8% | ||
Vitamin E | 1.6 mg | 5.4% | ||
Thiamin | 0.09 mg | 5.9% | ||
Riboflavin | 0.22 mg | 12.8% | ||
Niacin | 8.4 mg | 42.2% | ||
Vitamin B6 | 0.56 mg | 27.9% | ||
Folate | 44.4 mcg | 11.1% | ||
Vitamin B12 | 0.61 mcg | 10.1% | ||
Pantothenic Acid | 0.91 mg | 9.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 260 mg | 26% | ||
Iron | 5 mg | 27.8% | ||
Magnesium | 34 mg | 8.5% | ||
Phosphorus | 224 mg | 22.4% | ||
Potassium | 765.8 mg | 21.9% | ||
Sodium | 589.2 mg | 24.6% | ||
Zinc | 2.1 mg | 13.7% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.25 mg | 12.4% | ||
Selenium | 13.2 mcg | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53.4 g | 17.8% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 13.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 22.9 g | 45.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.1 g | 18.6% | ||
Saturated Fat | 3 g | 15% | ||
Monounsaturated Fat | 5.9 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 416 Calories from Fat 0
% Daily Value *
Total Fat 12.1 g 18.6%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 43.7 mg 14.6%
Sodium 589.2 mg 24.6%
Total Carbohydrates 53.4 g 17.8%
Dietary Fiber 2.1 g8.4%
Sugars 13.6 g
Protein 22.9 g 45.8%
Vitamin A 26.2% Vitamin C 38%
Calcium 26% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 163
Protein 23.4 g | Carbs 6.7 g | Fat 3.7 g
Per Serving | Calories 250
Protein 35.6 g | Carbs 16.9 g | Fat 4.5 g
Per Serving | Calories 497
Protein 36.5 g | Carbs 22.6 g | Fat 28.5 g
Per Serving | Calories 494
Protein 61.5 g | Carbs 36.3 g | Fat 12 g
Per Serving | Calories 42
Protein 4 g | Carbs 4.1 g | Fat 1.2 g
Per Serving | Calories 112
Protein 4.2 g | Carbs 23.9 g | Fat 0.6 g
Per Serving | Calories 414
Protein 17.5 g | Carbs 23.9 g | Fat 29.2 g
Per Serving | Calories 330
Protein 14 g | Carbs 41 g | Fat 12.1 g