Lemony Chicken & Wild Rice Soup has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 14.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Lemony Chicken & Wild Rice Soup, and we advise that this food in moderation.
Calories from Protein | 44% | |
Calories from Fat | 16% | |
Calories from Carbs | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 5.9 mg | 9.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.08 mg | 5.1% | ||
Riboflavin | 0.18 mg | 10.4% | ||
Niacin | 11.1 mg | 55.4% | ||
Vitamin B6 | 0.41 mg | 20.6% | ||
Folate | 22 mcg | 5.5% | ||
Vitamin B12 | 0.59 mcg | 9.9% | ||
Pantothenic Acid | 0.61 mg | 6.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 21 mg | 2.1% | ||
Iron | 1.5 mg | 8.3% | ||
Magnesium | 33.6 mg | 8.4% | ||
Phosphorus | 259 mg | 25.9% | ||
Potassium | 480.5 mg | 13.7% | ||
Sodium | 950 mg | 39.6% | ||
Zinc | 1.4 mg | 9.3% | ||
Copper | 0.27 mg | 13.4% | ||
Manganese | 0.51 mg | 25.5% | ||
Selenium | 14.8 mcg | 21.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.8 g | 4.9% | ||
Dietary Fiber | 1.1 g | 4.4% | ||
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.9 g | 31.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.6 g | 4% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 145 Calories from Fat 0
% Daily Value *
Total Fat 2.6 g 4%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 41.3 mg 13.8%
Sodium 950 mg 39.6%
Total Carbohydrates 14.8 g 4.9%
Dietary Fiber 1.1 g4.4%
Sugars 1.2 g
Protein 15.9 g 31.8%
Vitamin A 0.4% Vitamin C 9.9%
Calcium 2.1% Iron 8.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 174
Protein 28.8 g | Carbs 8 g | Fat 2.4 g
Per Serving | Calories 191
Protein 11 g | Carbs 21 g | Fat 7.5 g
Per Serving | Calories 192
Protein 12.1 g | Carbs 23.1 g | Fat 5.6 g
Per Serving | Calories 207
Protein 13.8 g | Carbs 31.4 g | Fat 3.6 g
Per Serving | Calories 128
Protein 2.9 g | Carbs 24.9 g | Fat 1.9 g
Per Serving | Calories 141
Protein 6.1 g | Carbs 18.6 g | Fat 5 g
Per Serving | Calories 217
Protein 19.5 g | Carbs 27.6 g | Fat 3.5 g
Per Serving | Calories 187
Protein 18.2 g | Carbs 17.5 g | Fat 5.1 g