Lemon Spaghetti has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin B12 and Niacin.
The food contains 19.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.53 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lemon Spaghetti has been given a composite ranking of 24, and sparingly.
Calories from Protein | 56% | |
Calories from Fat | 21% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 575 IU | 11.5% | ||
Vitamin C | 11.6 mg | 19.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.94 mg | 3.1% | ||
Thiamin | 0.14 mg | 9.4% | ||
Riboflavin | 0.09 mg | 5.5% | ||
Niacin | 4.6 mg | 23% | ||
Vitamin B6 | 0.28 mg | 13.8% | ||
Folate | 16.4 mcg | 4.1% | ||
Vitamin B12 | 2.3 mcg | 37.5% | ||
Pantothenic Acid | 0.87 mg | 8.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 434 mg | 43.4% | ||
Iron | 5.5 mg | 30.7% | ||
Magnesium | 76 mg | 19% | ||
Phosphorus | 273 mg | 27.3% | ||
Potassium | 396.3 mg | 11.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.9 mg | 19.4% | ||
Copper | 0.43 mg | 21.5% | ||
Manganese | 0.97 mg | 48.3% | ||
Selenium | 76.2 mcg | 108.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.4 g | 6.5% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47.3 g | 94.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 6.5 g | 32.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 0
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 6.5 g 32.5%
Trans Fat
Cholesterol 294.7 mg 98.2%
Sodium 1 mg 0%
Total Carbohydrates 19.4 g 6.5%
Dietary Fiber 3.3 g13.2%
Sugars 0 g
Protein 47.3 g 94.6%
Vitamin A 11.5% Vitamin C 19.4%
Calcium 43.4% Iron 30.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 491
Protein 11.3 g | Carbs 45.7 g | Fat 29.5 g
Per Serving | Calories 526
Protein 36.8 g | Carbs 53.3 g | Fat 19.2 g
Per Serving | Calories 277
Protein 12.9 g | Carbs 44.8 g | Fat 6.6 g
Per Serving | Calories 450
Protein 38.5 g | Carbs 45.8 g | Fat 11.7 g
Per Serving | Calories 548
Protein 30.2 g | Carbs 51.5 g | Fat 23 g
Per Serving | Calories 363
Protein 14.4 g | Carbs 41.1 g | Fat 16.8 g
Per Serving | Calories 156
Protein 22.8 g | Carbs 14.5 g | Fat 0.8 g