Lemon-Shrimp Couscous Risotto (from myRecipes. com) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B12 and Niacin.
The food contains 35.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 3.78 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Lemon-Shrimp Couscous Risotto (from myRecipes. com), and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 32% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 775 IU | 15.5% | ||
Vitamin C | 11 mg | 18.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.52 mg | 1.7% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.14 mg | 8.3% | ||
Niacin | 4.1 mg | 20.7% | ||
Vitamin B6 | 0.13 mg | 6.3% | ||
Folate | 29.2 mcg | 7.3% | ||
Vitamin B12 | 1.2 mcg | 20.7% | ||
Pantothenic Acid | 0.34 mg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 227 mg | 22.7% | ||
Iron | 3.8 mg | 21% | ||
Magnesium | 36.4 mg | 9.1% | ||
Phosphorus | 256 mg | 25.6% | ||
Potassium | 394.8 mg | 11.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.6 mg | 10.9% | ||
Copper | 0.26 mg | 13.1% | ||
Manganese | 0.3 mg | 14.8% | ||
Selenium | 28.4 mcg | 40.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.6 g | 11.9% | ||
Dietary Fiber | 2.3 g | 9.2% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.4 g | 46.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 6.7 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 339 Calories from Fat 0
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 122.6 mg 40.9%
Sodium 1 mg 0%
Total Carbohydrates 35.6 g 11.9%
Dietary Fiber 2.3 g9.2%
Sugars 1.1 g
Protein 23.4 g 46.8%
Vitamin A 15.5% Vitamin C 18.3%
Calcium 22.7% Iron 21%
*Based on a 2000 Calorie diet
Per Serving | Calories 455
Protein 37.3 g | Carbs 54 g | Fat 10.1 g
Per Serving | Calories 325
Protein 31.4 g | Carbs 37.1 g | Fat 6 g
Per Serving | Calories 349
Protein 28.9 g | Carbs 31.5 g | Fat 10.6 g
Per Serving | Calories 161
Protein 6.9 g | Carbs 25.3 g | Fat 4.1 g
Per Serving | Calories 650
Protein 43.4 g | Carbs 0 g | Fat 52.3 g
Per Serving | Calories 333
Protein 40.9 g | Carbs 4.7 g | Fat 15.5 g
Per Serving | Calories 456
Protein 34.1 g | Carbs 41.7 g | Fat 18.4 g
Per Serving | Calories 125
Protein 8.9 g | Carbs 13.8 g | Fat 4.2 g