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Lemon-Shrimp Couscous Risotto (from myRecipes .com) - Recipe and Nutrition Facts
52

Lemon-Shrimp Couscous Risotto (from myRecipes.com) Recipe

Lemon-Shrimp Couscous Risotto (from myRecipes. com) has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B12 and Niacin.

The food contains 35.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.78 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Lemon-Shrimp Couscous Risotto (from myRecipes. com), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein27%
 Calories from Fat32%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Calcium
  • High in Iron
  • Very low in Sodium
  • High in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A775 IU15.5%
Vitamin C11 mg18.3%
Vitamin D0 IU
Vitamin E0.52 mg1.7%
Thiamin0.05 mg3.1%
Riboflavin0.14 mg8.3%
Niacin4.1 mg20.7%
Vitamin B60.13 mg6.3%
Folate29.2 mcg7.3%
Vitamin B121.2 mcg20.7%
Pantothenic Acid0.34 mg3.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium227 mg22.7%
Iron3.8 mg21%
Magnesium36.4 mg9.1%
Phosphorus256 mg25.6%
Potassium394.8 mg11.3%
Sodium1 mg0%
Zinc1.6 mg10.9%
Copper0.26 mg13.1%
Manganese0.3 mg14.8%
Selenium28.4 mcg40.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.6 g11.9%
Dietary Fiber2.3 g9.2%
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.4 g46.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.4 g19.1%
Saturated Fat3.9 g19.5%
Monounsaturated Fat6.7 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 339 Calories from Fat 0

% Daily Value *

Total Fat 12.4 g 19.1%

Saturated Fat 3.9 g 19.5%

Trans Fat

Cholesterol 122.6 mg 40.9%

Sodium 1 mg 0%

Total Carbohydrates 35.6 g 11.9%

Dietary Fiber 2.3 g9.2%

Sugars 1.1 g

Protein 23.4 g 46.8%

Vitamin A 15.5% Vitamin C 18.3%

Calcium 22.7% Iron 21%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1159211 Embed Table:

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