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Lemon Herb Beef Roast - Recipe and Nutrition Facts
46

Lemon Herb Beef Roast Recipe

Lemon Herb Beef Roast has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.

The food contains 50g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 67.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Lemon Herb Beef Roast, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein25%
 Calories from Fat57%
 Calories from Carbs18%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Thiamin

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2.3 IU0%Mid 40%Average
Retinol1.6 mcg
Vitamin C11.1 mg18.4%Top 30%High
Vitamin D0.69 IU0.17%Mid 40%Average
Thiamin0.23 mg15.4%Top 10%Very High
Riboflavin0.23 mg13.6%Top 10%Very High
Niacin4.4 mg21.9%Top 10%Very High
Vitamin B60.69 mg34.6%Top 10%Very High
Folate14.3 mcg3.6%Mid 40%Average
Folic Acid0 mcg
Vitamin B122.1 mcg34.6%Top 10%Very High
Pantothenic Acid0.92 mg9.2%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium23 mg2.3%Mid 40%Average
Iron2.5 mg14.1%Top 10%Very High
Magnesium33.6 mg8.4%Top 30%High
Phosphorus220.5 mg22.1%Top 10%Very High
Potassium0.46 mg0.01%Bottom 30%Low
Sodium59.2 mg2.5%Bottom 30%Low
Zinc5.5 mg36.9%Top 10%Very High
Copper0.23 mg11.5%Top 10%Very High
Manganese0.23 mg11.5%Top 30%High
Selenium19.1 mcg27.3%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate11.5 g3.8%Mid 40%Average
Dietary Fiber1.6 g6.4%Mid 40%Average
Sugars1.3 g
Glucose0.5 mg
Fructose0.2 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein15.6 g31.2%Top 10%Very High
Tryptophan0.2 mg
Threonine0.9 mg
Isoleucine0.7 mg
Leucine0.7 mg
Lysine1.6 mg
Methionine0.5 mg
Cystine0.2 mg
Phenylalanine0.7 mg
Tyrosine0.7 mg
Valine0.9 mg
Arginine1.2 mg
Histidine0.7 mg
Alanine0.9 mg
Aspartic Acid1.8 mg
Glutamic Acid3 mg
Glycine0.7 mg
Proline0 mg
Serine0.7 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.2 g24.9%Top 30%High
Saturated Fat6.3 g31.7%Top 30%High
Monounsaturated Fat2.3 g
Polyunsaturated Fat0.5 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash1.6 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1116 Calories from Fat 632

% Daily Value *

Total Fat 70.3 g 108.2%

Saturated Fat 27.5 g 137.5%

Trans Fat

Cholesterol 234.7 mg 78.2%

Sodium 257.1 mg 10.7%

Total Carbohydrates 50 g 16.7%

Dietary Fiber 6.9 g27.6%

Sugars 5.6 g

Protein 67.8 g 135.6%

Vitamin A 0.2% Vitamin C 80%

Calcium 10% Iron 61.1%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/lemon-herb-beef-roast-394820 Embed Table:

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