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LEMON DELIGHT POUND CAKE - Recipe and Nutrition Facts
58

LEMON DELIGHT POUND CAKE Recipe

LEMON DELIGHT POUND CAKE has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 31.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for LEMON DELIGHT POUND CAKE, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat34%
 Calories from Carbs61%

Why this is good for you

  • Low in Saturated Fat
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C4.2 mg7%
Vitamin D6.8 IU1.7%
Vitamin E1.4 mg4.8%
Thiamin0.1 mg6.9%
Riboflavin0.1 mg5.7%
Niacin0.78 mg3.9%
Vitamin B60.02 mg1.1%
Folate32.4 mcg8.1%
Vitamin B120.08 mcg1.3%
Pantothenic Acid0.06 mg0.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium40 mg4%
Iron0.79 mg4.4%
Magnesium3.2 mg0.8%
Phosphorus44 mg4.4%
Potassium47.1 mg1.3%
Sodium73 mg3%
Zinc0.2 mg1.3%
Copper0.02 mg1%
Manganese0.09 mg4.5%
Selenium4.6 mcg6.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.4 g10.5%
Dietary Fiber0.4 g1.6%
Sugars20.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.5 g5%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.8 g12%
Saturated Fat0.8 g4%
Monounsaturated Fat4.4 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 202 Calories from Fat 0

% Daily Value *

Total Fat 7.8 g 12%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 30.8 mg 10.3%

Sodium 73 mg 3%

Total Carbohydrates 31.4 g 10.5%

Dietary Fiber 0.4 g1.6%

Sugars 20.8 g

Protein 2.5 g 5%

Vitamin A 1% Vitamin C 7%

Calcium 4% Iron 4.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1597776 Embed Table:

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