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Lemon Cookie Bars - Recipe and Nutrition Facts
11

Lemon Cookie Bars Recipe

Lemon Cookie Bars has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 40.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to American cuisine. Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 11, for Lemon Cookie Bars, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat37%
 Calories from Carbs58%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A465 IU9.3%
Vitamin C7 mg11.7%
Vitamin D8.8 IU2.2%
Vitamin E0.38 mg1.3%
Thiamin0.02 mg1%
Riboflavin0.1 mg5.6%
Niacin0.04 mg0.2%
Vitamin B60.03 mg1.6%
Folate10 mcg2.5%
Vitamin B120.18 mcg3%
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium13 mg1.3%
Iron0.29 mg1.6%
Magnesium3.2 mg0.8%
Phosphorus34 mg3.4%
Potassium42.8 mg1.2%
Sodium43.2 mg1.8%
Zinc0.2 mg1.3%
Copper0.01 mg0.5%
Manganese0.01 mg0.3%
Selenium5.5 mcg7.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40.3 g13.4%
Dietary Fiber0.3 g1.2%
Sugars28.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.3 g6.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.3 g17.4%
Saturated Fat6.5 g32.5%
Monounsaturated Fat3.4 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 271 Calories from Fat 0

% Daily Value *

Total Fat 11.3 g 17.4%

Saturated Fat 6.5 g 32.5%

Trans Fat

Cholesterol 96.4 mg 32.1%

Sodium 43.2 mg 1.8%

Total Carbohydrates 40.3 g 13.4%

Dietary Fiber 0.3 g1.2%

Sugars 28.7 g

Protein 3.3 g 6.6%

Vitamin A 9.3% Vitamin C 11.7%

Calcium 1.3% Iron 1.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=690728 Embed Table:

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