Legal Sea Foods - Legal Sea Foods Soup New England Clam Chowder has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 8.99g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Legal Sea Foods - Legal Sea Foods Soup New England Clam Chowder has been given a composite ranking of 21, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 62% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 396.8 IU | 7.9% | Top 10% | Very High |
Vitamin C | 6.3 mg | 10.6% | Top 10% | Very High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 52.9 mg | 5.3% | Top 30% | High |
Iron | 0.53 mg | 2.9% | Top 10% | Very High |
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 275.1 mg | 11.5% | Top 30% | High |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9 g | 3% | Mid 40% | Average |
Dietary Fiber | 0.53 g | 2.1% | Top 30% | High |
Sugars | 2.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | Top 10% | Very High |
Saturated Fat | 6.3 g | 31.7% | Top 10% | Very High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 180
% Daily Value *
Total Fat 20 g 30.8%
Saturated Fat 12 g 60%
Trans Fat 0 g
Cholesterol 75 mg 25%
Sodium 520 mg 21.7%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 11 g 22%
Vitamin A 15% Vitamin C 20%
Calcium 10% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 94
Protein 3.3 g | Carbs 6.1 g | Fat 6.6 g
Per 100g | Calories 38
Protein 1.1 g | Carbs 7.6 g | Fat 0.95 g
Per 100g | Calories 66
Protein 2.4 g | Carbs 8.5 g | Fat 2.4 g
Per 100g | Calories 52
Protein 2.4 g | Carbs 8.9 g | Fat 0.47 g
Per 100g | Calories 102
Protein 2.9 g | Carbs 9.2 g | Fat 5.8 g
Per 100g | Calories 94
Protein 3.3 g | Carbs 6.1 g | Fat 6.6 g
Per 100g | Calories 83
Protein 2.5 g | Carbs 7.1 g | Fat 5 g
Per 100g | Calories 58
Protein 2.1 g | Carbs 7.9 g | Fat 2.1 g
Per 100g | Calories 141
Protein 1.8 g | Carbs 30 g | Fat 0 g
Per 100g | Calories 282
Protein 0 g | Carbs 14.1 g | Fat 28.2 g