Ledo Pizza - Cheese Tortellini w/ Alfredo Sauce and Green Peppers has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 92g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Ledo Pizza - Cheese Tortellini w/ Alfredo Sauce and Green Peppers has been given a composite ranking of 18, and sparingly.
Calories from Protein | 14% | |
Calories from Fat | 53% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 92 g | 30.7% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 40 g | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 65 g | 100% | ||
Saturated Fat | 35 g | 175% | ||
Total Trans Fatty Acids | 1.5 g |
Serving size
Amount Per Serving
Calories 1110 Calories from Fat 580
% Daily Value *
Total Fat 65 g 100%
Saturated Fat 35 g 175%
Trans Fat 1.5 g
Cholesterol 240 mg 80%
Sodium 2230 mg 92.9%
Total Carbohydrates 92 g 30.7%
Dietary Fiber 6 g24%
Sugars 13 g
Protein 40 g 80%
Vitamin A 60% Vitamin C 90%
Calcium 6% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 1190
Protein 56 g | Carbs 91 g | Fat 67 g
Per 100g | Calories 1110
Protein 40 g | Carbs 91 g | Fat 65 g
Per 100g | Calories 740
Protein 34 g | Carbs 98 g | Fat 24 g
Per 100g | Calories 1050
Protein 49 g | Carbs 94 g | Fat 53 g
Per 100g | Calories 1190
Protein 50 g | Carbs 123 g | Fat 54 g
Per 100g | Calories 1190
Protein 56 g | Carbs 91 g | Fat 67 g
Per 100g | Calories 220
Protein 15 g | Carbs 3 g | Fat 16 g
Per 100g | Calories 25
Protein 1 g | Carbs 0 g | Fat 2.5 g