Leann's Favorite Healthy Oatmeal Cookies has a average-calorie, average-carb, average-fat and low-protein content.
The food contains 28.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
It belongs to American cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Leann's Favorite Healthy Oatmeal Cookies has been given a composite ranking of 73, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 26% | |
Calories from Carbs | 68% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 0.06 mg | 0.1% | ||
Vitamin D | 1.2 IU | 0.3% | ||
Vitamin E | 0.28 mg | 0.93% | ||
Thiamin | 0.14 mg | 9.6% | ||
Riboflavin | 0.04 mg | 2.5% | ||
Niacin | 0.24 mg | 1.2% | ||
Vitamin B6 | 0.03 mg | 1.6% | ||
Folate | 10.8 mcg | 2.7% | ||
Vitamin B12 | 0.02 mcg | 0.3% | ||
Pantothenic Acid | 0.28 mg | 2.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20 mg | 2% | ||
Iron | 1.1 mg | 6.1% | ||
Magnesium | 38 mg | 9.5% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 115.5 mg | 3.3% | ||
Sodium | 79.2 mg | 3.3% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.17 mg | 8.7% | ||
Manganese | 0.97 mg | 48.6% | ||
Selenium | 0.98 mcg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.3 g | 9.4% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 8.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.4 g | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 1.4 g | 7% | ||
Monounsaturated Fat | 2.1 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 139 Calories from Fat 0
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 1.4 g 7%
Trans Fat
Cholesterol 8.9 mg 3%
Sodium 79.2 mg 3.3%
Total Carbohydrates 28.3 g 9.4%
Dietary Fiber 3 g12%
Sugars 8.2 g
Protein 2.4 g 4.8%
Vitamin A 2% Vitamin C 0.1%
Calcium 2% Iron 6.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 99
Protein 2.5 g | Carbs 20.2 g | Fat 2.1 g
Per Serving | Calories 74
Protein 1.3 g | Carbs 9.6 g | Fat 3 g
Per Serving | Calories 51
Protein 0.9 g | Carbs 11.5 g | Fat 0.6 g
Per Serving | Calories 133
Protein 2.8 g | Carbs 22.2 g | Fat 3.7 g
Per Serving | Calories 394
Protein 4.8 g | Carbs 42.2 g | Fat 23.4 g
Per Serving | Calories 239
Protein 2.1 g | Carbs 38.7 g | Fat 9.1 g
Per Serving | Calories 122
Protein 1.8 g | Carbs 6.7 g | Fat 7 g
Per Serving | Calories 557
Protein 6 g | Carbs 67.5 g | Fat 30.2 g