Lean Cuisine - Cafe Cuisine Grilled Chicken Caesar has a average-calorie, low-carb, low-fat and average-protein content.
The food contains 13.69g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.47 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lean Cuisine - Cafe Cuisine Grilled Chicken Caesar has been given a composite ranking of 45, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 21% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 83 IU | 1.7% | Bottom 10% | Very Low |
Vitamin C | 5 mg | 8.3% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 62.2 mg | 6.2% | Mid 40% | Average |
Iron | 0.3 mg | 1.7% | Bottom 10% | Very Low |
Potassium | 136.9 mg | 3.9% | Bottom 30% | Low |
Sodium | 244.8 mg | 10.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.7 g | 4.6% | Bottom 30% | Low |
Dietary Fiber | 1.2 g | 5% | Bottom 30% | Low |
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.5 g | 14.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.5 g | 3.8% | Bottom 30% | Low |
Saturated Fat | 0.83 g | 4.1% | Bottom 10% | Very Low |
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 590 mg 24.6%
Total Carbohydrates 33 g 11%
Dietary Fiber 3 g12%
Sugars 1 g
Protein 18 g 36%
Vitamin A 4% Vitamin C 20%
Calcium 15% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 95
Protein 7.1 g | Carbs 9.9 g | Fat 2.8 g
Per 100g | Calories 109
Protein 22.9 g | Carbs 0 g | Fat 1.4 g
Per 100g | Calories 108
Protein 7.9 g | Carbs 13.8 g | Fat 2.5 g
Per 100g | Calories 83
Protein 6.4 g | Carbs 10.9 g | Fat 1.7 g
Per 100g | Calories 80
Protein 4.8 g | Carbs 14.1 g | Fat 0.64 g
Per 100g | Calories 222
Protein 11.1 g | Carbs 31 g | Fat 6.3 g
Per 100g | Calories 126
Protein 8.6 g | Carbs 15.6 g | Fat 3.3 g
Per 100g | Calories 190
Protein 12 g | Carbs 25 g | Fat 4.9 g