Lamb Curry Puffs Recipe has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 15.67g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Indian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lamb Curry Puffs Recipe has been given a composite ranking of 33, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 61% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.3 g | 10.4% | Top 30% | High |
Dietary Fiber | 1.6 g | 6.4% | Mid 40% | Average |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27.6 g | 42.5% | Top 10% | Very High |
Saturated Fat | 7.6 g | 37.8% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 204 Calories from Fat 124
% Daily Value *
Total Fat 13.8 g 21.3%
Saturated Fat 3.8 g 18.9%
Trans Fat 0 g
Cholesterol 21 mg 7%
Sodium 91 mg 3.8%
Total Carbohydrates 15.7 g 5.2%
Dietary Fiber 0.8 g3.2%
Sugars 0.6 g
Protein 4.3 g 8.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 96
Protein 8.6 g | Carbs 6.5 g | Fat 3.8 g
Per Serving | Calories 344
Protein 32 g | Carbs 40.4 g | Fat 6.4 g
Per Serving | Calories 58
Protein 2.3 g | Carbs 9.9 g | Fat 1.4 g
Per Serving | Calories 58
Protein 2.3 g | Carbs 9.9 g | Fat 1.4 g
Per Serving | Calories 350
Protein 7.1 g | Carbs 10.3 g | Fat 31.8 g
Per Serving | Calories 118
Protein 17.2 g | Carbs 0.64 g | Fat 4.6 g
Per Serving | Calories 213
Protein 6.2 g | Carbs 31.6 g | Fat 7.2 g
Per Serving | Calories 200
Protein 17.1 g | Carbs 0.91 g | Fat 13.7 g