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Lamb chops with coconut mint sauce - Recipe and Nutrition Facts
89

Lamb chops with coconut mint sauce Recipe

Lamb chops with coconut mint sauce has a high-calorie, average-carb, high-fat and very high-protein content.

The food contains 24.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Lamb chops with coconut mint sauce, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat45%
 Calories from Carbs23%

Why this is good for you

  • Very high in Protein
  • Low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Vitamin C0.18 mg0.3%
Vitamin D0 IU
Vitamin E0.56 mg1.9%
Thiamin0.07 mg4.7%
Riboflavin0.03 mg1.7%
Niacin1.1 mg5.7%
Vitamin B60.06 mg2.9%
Folate18.4 mcg4.6%
Vitamin B120 mcg
Pantothenic Acid0.42 mg4.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium38 mg3.8%
Iron3.4 mg19.1%
Magnesium17.2 mg4.3%
Phosphorus41 mg4.1%
Potassium102.1 mg2.9%
Sodium114.4 mg4.8%
Zinc0.38 mg2.5%
Copper0.08 mg4.2%
Manganese0.23 mg11.6%
Selenium28.8 mcg41.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.8 g8.3%
Dietary Fiber1.5 g6%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein35 g70%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22 g33.8%
Saturated Fat8.9 g44.5%
Monounsaturated Fat3.5 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 448 Calories from Fat 0

% Daily Value *

Total Fat 22 g 33.8%

Saturated Fat 8.9 g 44.5%

Trans Fat

Cholesterol 100 mg 33.3%

Sodium 114.4 mg 4.8%

Total Carbohydrates 24.8 g 8.3%

Dietary Fiber 1.5 g6%

Sugars 0 g

Protein 35 g 70%

Vitamin A Vitamin C 0.3%

Calcium 3.8% Iron 19.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1952758 Embed Table:

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