Lamb and Eggplant Meatball Pita Sandwiches has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 17g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Lamb and Eggplant Meatball Pita Sandwiches has been given a composite ranking of 41, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 64% | |
Calories from Carbs | 15% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 100 mg | 10% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 680 mg | 19.4% | ||
Sodium | 790 mg | 32.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17 g | 5.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33 g | 50.8% | ||
Saturated Fat | 13 g | 65% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 460 Calories from Fat 290
% Daily Value *
Total Fat 33 g 50.8%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 85 mg 28.3%
Sodium 790 mg 32.9%
Total Carbohydrates 17 g 5.7%
Dietary Fiber 4 g16%
Sugars 9 g
Protein 24 g 48%
Vitamin A 20% Vitamin C 35%
Calcium 10% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 290
Protein 11 g | Carbs 23 g | Fat 17 g
Per Serving | Calories 660
Protein 32 g | Carbs 35 g | Fat 45 g
Per Serving | Calories 590
Protein 29 g | Carbs 51 g | Fat 30 g
Per Serving | Calories 314
Protein 34 g | Carbs 15.5 g | Fat 13.4 g
Per Serving | Calories 130
Protein 3 g | Carbs 13 g | Fat 9 g
Per Serving | Calories 280
Protein 28 g | Carbs 20 g | Fat 10 g
Per Serving | Calories 250
Protein 7 g | Carbs 30 g | Fat 11 g
Per Serving | Calories 130
Protein 7 g | Carbs 11 g | Fat 6 g