La Salsa Fresh Mexican Grill - Fajita, Steak has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 11.56g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.73 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing La Salsa Fresh Mexican Grill - Fajita, Steak has been given a composite ranking of 64, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 44% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 406.9 mg | 17% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.6 g | 3.9% | Mid 40% | Average |
Dietary Fiber | 0.61 g | 2.4% | Mid 40% | Average |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.7 g | 19.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.3 g | 11.2% | Mid 40% | Average |
Saturated Fat | 3 g | 15.2% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 246 Calories from Fat 106
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 105 mg 35%
Sodium 669 mg 27.9%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 1 g4%
Sugars 2 g
Protein 16 g 32%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 160
Protein 22 g | Carbs 0 g | Fat 8 g
Per 100g | Calories 1210
Protein 53 g | Carbs 54 g | Fat 88 g
Per 100g | Calories 347
Protein 31 g | Carbs 3 g | Fat 22 g
Per 100g | Calories 180
Protein 22 g | Carbs 2 g | Fat 7 g
Per 100g | Calories 144
Protein 7.8 g | Carbs 15.7 g | Fat 6 g
Per 100g | Calories 504
Protein 7.6 g | Carbs 63 g | Fat 25.2 g
Per 100g | Calories 167
Protein 8.3 g | Carbs 15 g | Fat 8.9 g
Per 100g | Calories 138
Protein 8.4 g | Carbs 19.8 g | Fat 3.1 g