La Salsa Fresh Mexican Grill - El Champion Steak Burrito, with Pinto Beans has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 17.75g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.61 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for La Salsa Fresh Mexican Grill - El Champion Steak Burrito, with Pinto Beans, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 35% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 369.7 mg | 15.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.7 g | 5.9% | Mid 40% | Average |
Dietary Fiber | 1.3 g | 5.3% | Mid 40% | Average |
Sugars | 1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.6 g | 15.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.3% | Mid 40% | Average |
Saturated Fat | 2.4 g | 12.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 1392 Calories from Fat 495
% Daily Value *
Total Fat 55 g 84.6%
Saturated Fat 22 g 110%
Trans Fat
Cholesterol 327 mg 109%
Sodium 3354 mg 139.8%
Total Carbohydrates 161 g 53.7%
Dietary Fiber 12 g48%
Sugars 9 g
Protein 69 g 138%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 156
Protein 7.7 g | Carbs 18.3 g | Fat 6.1 g
Per 100g | Calories 152
Protein 8.3 g | Carbs 18.2 g | Fat 5.5 g
Per 100g | Calories 179
Protein 9.3 g | Carbs 20.1 g | Fat 7.5 g
Per 100g | Calories 176
Protein 9 g | Carbs 19.4 g | Fat 7.3 g
Per 100g | Calories 156
Protein 7.7 g | Carbs 18.3 g | Fat 6.1 g
Per 100g | Calories 152
Protein 8.3 g | Carbs 18.2 g | Fat 5.5 g
Per 100g | Calories 179
Protein 9.3 g | Carbs 20.1 g | Fat 7.5 g
Per 100g | Calories 176
Protein 9 g | Carbs 19.4 g | Fat 7.3 g