La Salsa - Egg Breakfast Burrito has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 21.01g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.51 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing La Salsa - Egg Breakfast Burrito has been given a composite ranking of 4, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 48% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 428 mg | 17.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21 g | 7% | Mid 40% | Average |
Dietary Fiber | 0.4 g | 1.6% | Mid 40% | Average |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.5 g | 19% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.7 g | 19.5% | Mid 40% | Average |
Saturated Fat | 4.8 g | 23.8% | Top 30% | High |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 288
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 275 mg 91.7%
Sodium 1080 mg 45%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 1 g4%
Sugars 3 g
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 89
Protein 3.3 g | Carbs 18.5 g | Fat 0.36 g
Per 100g | Calories 89
Protein 7.9 g | Carbs 14.4 g | Fat 0.56 g
Per 100g | Calories 173
Protein 6.6 g | Carbs 22 g | Fat 6.4 g
Per 100g | Calories 170
Protein 6.4 g | Carbs 21.4 g | Fat 6.4 g
Per 100g | Calories 138
Protein 8.4 g | Carbs 19.8 g | Fat 3.1 g
Per 100g | Calories 138
Protein 6.1 g | Carbs 22.6 g | Fat 3.3 g
Per 100g | Calories 173
Protein 6.6 g | Carbs 22 g | Fat 6.4 g
Per 100g | Calories 170
Protein 6.4 g | Carbs 21.4 g | Fat 6.4 g