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Kristen ChocoChip Banana Bread with Oats - Recipe and Nutrition Facts
49

Kristen ChocoChip Banana Bread with Oats Recipe

Kristen ChocoChip Banana Bread with Oats has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Kristen ChocoChip Banana Bread with Oats has been given a composite ranking of 49, and in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat14%
 Calories from Carbs78%

Why this is good for you

  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A90 IU1.8%
Vitamin C3.8 mg6.3%
Vitamin D4.4 IU1.1%
Vitamin E0.26 mg0.87%
Thiamin0.15 mg9.9%
Riboflavin0.17 mg9.9%
Niacin1.2 mg5.9%
Vitamin B60.25 mg12.5%
Folate40 mcg10%
Vitamin B120.08 mcg1.4%
Pantothenic Acid0.29 mg2.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium61 mg6.1%
Iron1.5 mg8.2%
Magnesium22 mg5.5%
Phosphorus64 mg6.4%
Potassium209.9 mg6%
Sodium93.2 mg3.9%
Zinc0.36 mg2.4%
Copper0.1 mg5.1%
Manganese0.26 mg12.9%
Selenium8.6 mcg12.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate40 g13.3%
Dietary Fiber2.6 g10.4%
Sugars21.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.3 g5.1%
Saturated Fat1.3 g6.5%
Monounsaturated Fat0.9 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 197 Calories from Fat 0

% Daily Value *

Total Fat 3.3 g 5.1%

Saturated Fat 1.3 g 6.5%

Trans Fat

Cholesterol 35.4 mg 11.8%

Sodium 93.2 mg 3.9%

Total Carbohydrates 40 g 13.3%

Dietary Fiber 2.6 g10.4%

Sugars 21.1 g

Protein 3.9 g 7.8%

Vitamin A 1.8% Vitamin C 6.3%

Calcium 6.1% Iron 8.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1244449 Embed Table:

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