Kraft - Milk Granola Bar has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium and Vitamin D.
The food contains 51.43g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Kraft - Milk Granola Bar has been given a composite ranking of 22, and sparingly.
Calories from Protein | 14% | |
Calories from Fat | 37% | |
Calories from Carbs | 49% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 285.7 IU | 5.7% | Bottom 30% | Low |
Vitamin C | 10.3 mg | 17.1% | Mid 40% | Average |
Vitamin D | 114.3 IU | 28.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 857.1 mg | 85.7% | Top 10% | Very High |
Iron | 3.1 mg | 17.1% | Mid 40% | Average |
Sodium | 185.7 mg | 7.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51.4 g | 17.1% | Mid 40% | Average |
Dietary Fiber | 8.6 g | 34.3% | Top 30% | High |
Sugars | 28.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.1 g | 26.4% | Mid 40% | Average |
Saturated Fat | 8.6 g | 42.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 15 mg 5%
Sodium 65 mg 2.7%
Total Carbohydrates 18 g 6%
Dietary Fiber 3 g12%
Sugars 10 g
Protein 5 g 10%
Vitamin A 2% Vitamin C 6%
Calcium 30% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 400
Protein 6.7 g | Carbs 73.3 g | Fat 8.9 g
Per 100g | Calories 356
Protein 33.3 g | Carbs 40 g | Fat 11.1 g
Per 100g | Calories 400
Protein 14.3 g | Carbs 51.4 g | Fat 17.1 g
Per Serving | Calories 435
Protein 17.4 g | Carbs 49.4 g | Fat 18.7 g
Per 100g | Calories 467
Protein 10 g | Carbs 70 g | Fat 15 g
Per 100g | Calories 500
Protein 9.5 g | Carbs 61.9 g | Fat 23.8 g
Per 100g | Calories 286
Protein 7.1 g | Carbs 3.6 g | Fat 28.6 g
Per 100g | Calories 161
Protein 32.1 g | Carbs 7.1 g | Fat