Kraft - Kraft Easy Mac Cups has a high-calorie, high-carb, average-fat and high-protein content.
The food contains 67.24g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 12.07 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Kraft - Kraft Easy Mac Cups, and we advise that this food sparingly.
Calories from Protein | 12% | |
Calories from Fat | 18% | |
Calories from Carbs | 69% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 103.4 mg | 10.3% | Top 30% | High |
Iron | 2.4 mg | 13.4% | Top 30% | High |
Sodium | 1137.9 mg | 47.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67.2 g | 22.4% | Top 10% | Very High |
Sugars | 10.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.8 g | 11.9% | Mid 40% | Average |
Saturated Fat | 4.3 g | 21.6% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 40
% Daily Value *
Total Fat 4.5 g 6.9%
Saturated Fat 2.5 g 12.5%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 660 mg 27.5%
Total Carbohydrates 39 g 13%
Dietary Fiber
Sugars 6 g
Protein 7 g 14%
Vitamin A Vitamin C
Calcium 6% Iron 7.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 56
Protein 2 g | Carbs 11.8 g | Fat 0.49 g
Per 100g | Calories 321
Protein 12.5 g | Carbs 0 g | Fat 25 g
Per 100g | Calories 130
Protein 0 g | Carbs 30 g | Fat 0 g
Per 100g | Calories 300
Protein 5 g | Carbs 75 g | Fat 0 g
Per 100g | Calories 250
Protein 3.1 g | Carbs 21.9 g | Fat 18.8 g
Per 100g | Calories 170
Protein 0.97 g | Carbs 8.1 g | Fat 14.5 g
Per 100g | Calories 47
Protein 0 g | Carbs 9.4 g | Fat 0 g
Per 100g | Calories 363
Protein 2.9 g | Carbs 75.7 g | Fat 4.3 g