Kraft - Italian Pasta Salad has a high-calorie, high-carb, low-fat and high-protein content.
The food contains 68.34g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 15.43 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Kraft - Italian Pasta Salad has been given a composite ranking of 49, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 6% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132.3 mg | 13.2% | Top 30% | High |
Iron | 3.2 mg | 17.6% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 727.5 mg | 30.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68.3 g | 22.8% | Top 30% | High |
Dietary Fiber | 4.4 g | 17.6% | Top 30% | High |
Sugars | 6.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.4 g | 30.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 160 Calories from Fat 15
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 330 mg 13.8%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 7 g 14%
Vitamin A 6% Vitamin C 6%
Calcium 6% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 193
Protein 0 g | Carbs 21.4 g | Fat 9.3 g
Per 100g | Calories 138
Protein 0 g | Carbs 22.6 g | Fat 3.7 g
Per 100g | Calories 229
Protein 7.9 g | Carbs 18.6 g | Fat 13.6 g
Per 100g | Calories 316
Protein 8.8 g | Carbs 46.9 g | Fat 11.5 g
Per 100g | Calories 323
Protein 13.1 g | Carbs 44.3 g | Fat 10.1 g
Per 100g | Calories 410
Protein 11.5 g | Carbs 62.3 g | Fat 13.1 g
Per 100g | Calories 338
Protein 8.4 g | Carbs 76 g | Fat 0 g
Per 100g | Calories 363
Protein 6.8 g | Carbs 81.6 g | Fat 0 g