"knock Yer Socks Off" Pepper Jelly has a very high-calorie, very high-carb, low-fat and low-protein content.
The food contains 161.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for "knock Yer Socks Off" Pepper Jelly, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 0% | |
Calories from Carbs | 99% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 7.3 mg | 0.3% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.3 g | 2.1% | Bottom 30% | Low |
Dietary Fiber | 0.1 g | 0.42% | Bottom 30% | Low |
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.04 g | 0.09% | Bottom 10% | Very Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.01 g | 0.02% | Bottom 10% | Very Low |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 637 Calories from Fat 3
% Daily Value *
Total Fat 0.3 g 0.46%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 188.1 mg 7.8%
Total Carbohydrates 161.6 g 53.9%
Dietary Fiber 2.7 g10.8%
Sugars 151.7 g
Protein 1.1 g 2.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 303
Protein 8.1 g | Carbs 43.8 g | Fat 10.7 g
Per Serving | Calories 557
Protein 0.23 g | Carbs 48.4 g | Fat 42.3 g
Per Serving | Calories 25
Protein 0.14 g | Carbs 6.4 g | Fat 0.05 g
Per Serving | Calories 285
Protein 0.1 g | Carbs 73.4 g | Fat 0.03 g
Per Serving | Calories 426
Protein 6.5 g | Carbs 64.7 g | Fat 14.3 g
Per Serving | Calories 378
Protein 6.8 g | Carbs 45.7 g | Fat 21.1 g
Per Serving | Calories 45
Protein 0.5 g | Carbs 9.8 g | Fat 0.55 g
Per Serving | Calories 155
Protein 1.8 g | Carbs 18.6 g | Fat 8.4 g