The food contains 100g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake.
It belongs to American cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 9, for Klement's - Milwaukee Liver Sausage 12 Oz, and we advise that this food sparingly.
Calories from Protein | 0% | |
Calories from Fat | 0% | |
Calories from Carbs | 100% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 100 g | 33.3% | Top 10% | Very High |
Sugars | 76.5 g |
Serving size
Amount Per Serving
Calories 70 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 17 g 5.7%
Dietary Fiber
Sugars 13 g
Protein
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 412
Protein | Carbs 100 g | Fat
Per 100g | Calories 366
Protein | Carbs 90.2 g | Fat
Per 100g | Calories 302
Protein 4.8 g | Carbs 74.6 g | Fat
Per 100g | Calories 271
Protein 5.7 g | Carbs 65.7 g | Fat
Per 100g | Calories 320
Protein 10.7 g | Carbs 57.3 g | Fat 5.3 g
Per 100g | Calories 243
Protein 10.8 g | Carbs 48.6 g | Fat 1.4 g
Per 100g | Calories 429
Protein 5.7 g | Carbs 68.6 g | Fat 17.1 g
Per 100g | Calories 448
Protein 6.9 g | Carbs 75.9 g | Fat 12.1 g