Kinnikinnick Foods - Harvest Crunch Jumbo Muffin has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A.
The food contains 44.97g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and very high in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to European cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Kinnikinnick Foods - Harvest Crunch Jumbo Muffin , and we advise that this food sparingly.
Calories from Protein | 5% | |
Calories from Fat | 54% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1322.8 IU | 26.5% | Top 30% | High |
Thiamin | 0.2 mg | 13.2% | Bottom 30% | Low |
Riboflavin | 0.03 mg | 1.8% | Bottom 10% | Very Low |
Niacin | 0.35 mg | 1.8% | Bottom 10% | Very Low |
Folic Acid | 24.7 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 44.1 mg | 4.4% | Mid 40% | Average |
Iron | 0.79 mg | 4.4% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 326.3 mg | 13.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Mid 40% | Average |
Sugars | 17.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 26.5 g | 40.7% | Top 30% | High |
Saturated Fat | 2.6 g | 13.2% | Mid 40% | Average |
Total Trans Fatty Acids | 15 g |
Serving size
Amount Per Serving
Calories 490 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 3 g 15%
Trans Fat 17 g
Cholesterol 85 mg 28.3%
Sodium 370 mg 15.4%
Total Carbohydrates 51 g 17%
Dietary Fiber 2 g8%
Sugars 20 g
Protein 6 g 12%
Vitamin A 30% Vitamin C
Calcium 5% Iron 5%
*Based on a 2000 Calorie diet
Per 100g | Calories 347
Protein 4.3 g | Carbs 46.2 g | Fat 15.8 g
Per 100g | Calories 432
Protein 5.3 g | Carbs 50.3 g | Fat 22.9 g
Per 100g | Calories 250
Protein 3 g | Carbs 40 g | Fat 10 g
Per Serving | Calories 42
Protein 0.8 g | Carbs 5.6 g | Fat 1.9 g
Per 100g | Calories 366
Protein 9.6 g | Carbs 77.9 g | Fat 1.9 g
Per 100g | Calories 363
Protein 8.1 g | Carbs 77.6 g | Fat 3 g
Per 100g | Calories 373
Protein 10.1 g | Carbs 70.5 g | Fat 8.1 g
Per 100g | Calories 414
Protein 3.5 g | Carbs 46.7 g | Fat 23.8 g