Killer Inside Out Burger with Worcestershire Tomato Ketchup has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium and Iron.
The food contains 53g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 70 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and high in trans fats.
It gives a good yield of Iron at 8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Portuguese cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Killer Inside Out Burger with Worcestershire Tomato Ketchup, and we advise that this food sparingly.
Calories from Protein | 24% | |
Calories from Fat | 58% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 21 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 599 mg | 59.9% | ||
Iron | 8 mg | 44.4% | ||
Potassium | 1000 mg | 28.6% | ||
Sodium | 3000 mg | 125% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 53 g | 17.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 14 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 70 g | 140% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 75 g | 115.4% | ||
Saturated Fat | 30 g | 150% | ||
Total Trans Fatty Acids | 2 g |
Serving size
Amount Per Serving
Calories 1173 Calories from Fat 677
% Daily Value *
Total Fat 75 g 115.4%
Saturated Fat 30 g 150%
Trans Fat 2 g
Cholesterol 226 mg 75.3%
Sodium 3000 mg 125%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 4 g16%
Sugars 14 g
Protein 70 g 140%
Vitamin A 0.4% Vitamin C
Calcium 59.9% Iron 44.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 20
Protein 0 g | Carbs 4 g | Fat 0 g
Per 100g | Calories 88
Protein 0 g | Carbs 23.5 g | Fat 0 g
Per Serving | Calories 1173
Protein 70 g | Carbs 53 g | Fat 75 g
Per Serving | Calories 656
Protein 23 g | Carbs 125 g | Fat 14 g
Per Serving | Calories 959
Protein 97 g | Carbs 42 g | Fat 45 g
Per Serving | Calories 380
Protein 31 g | Carbs 16 g | Fat 21 g
Per Serving | Calories 267
Protein 11 g | Carbs 9 g | Fat 22 g
Per Serving | Calories 131
Protein 2 g | Carbs 13 g | Fat 9 g