Khong Guan - Khong Guan Cracker Cream has a high-calorie, high-carb, high-fat and high-protein content.
The food contains 63.04g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.51 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Khong Guan - Khong Guan Cracker Cream has been given a composite ranking of 13, and sparingly.
Calories from Protein | 9% | |
Calories from Fat | 39% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 735.5 mg | 30.6% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63 g | 21% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | Top 30% | High |
Saturated Fat | 10.5 g | 52.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 60
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 210 mg 8.8%
Total Carbohydrates 18 g 6%
Dietary Fiber 0 g
Sugars 0 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 50
Protein 1 g | Carbs 8 g | Fat 1.8 g
Per 100g | Calories 455
Protein 13 g | Carbs 71.5 g | Fat 13 g
Per 100g | Calories 393
Protein 9 g | Carbs 60 g | Fat 12 g
Per 100g | Calories 420
Protein 7 g | Carbs 66.5 g | Fat 13.3 g
Per 100g | Calories 393
Protein 9 g | Carbs 60 g | Fat 12 g
Per 100g | Calories 50
Protein 1 g | Carbs 8 g | Fat 1.8 g
Per 100g | Calories 435
Protein 8.7 g | Carbs 73.9 g | Fat 13 g
Per 100g | Calories 513
Protein 10.3 g | Carbs 59 g | Fat 25.6 g
Per 100g | Calories 550
Protein 5.5 g | Carbs 57.7 g | Fat 33 g
Per 100g | Calories 553
Protein 12 g | Carbs 50.5 g | Fat 33.7 g
Per 100g | Calories 455
Protein 10.5 g | Carbs 63 g | Fat 17.5 g
Per 100g | Calories 455
Protein 7 g | Carbs 73.6 g | Fat 14 g