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Kevin's Oatmeal Creation (made w . skim milk) - Recipe and Nutrition Facts
91

Kevin's Oatmeal Creation (made w. skim milk) Recipe

Kevin's Oatmeal Creation (made w. skim milk) has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.

The food contains 63.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 10.66 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Kevin's Oatmeal Creation (made w. skim milk) has been given a composite ranking of 91, and on a regular basis.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat39%
 Calories from Carbs44%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • High in Niacin
  • High in Vitamin A
  • High in Vitamin D
  • Very high in Riboflavin

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1455 IU29.1%
Vitamin C2.7 mg4.5%
Vitamin D100 IU25%
Vitamin E3.8 mg12.5%
Thiamin0.81 mg53.9%
Riboflavin0.88 mg51.5%
Niacin6 mg29.9%
Vitamin B60.78 mg39%
Folate150.4 mcg37.6%
Vitamin B120.93 mcg15.5%
Pantothenic Acid1.6 mg15.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium476 mg47.6%
Iron10.7 mg59.2%
Magnesium175.6 mg43.9%
Phosphorus657 mg65.7%
Potassium895.3 mg25.6%
Sodium202.6 mg8.4%
Zinc4.7 mg31.3%
Copper0.64 mg32%
Manganese4.4 mg217.8%
Selenium22.1 mcg31.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.2 g21.1%
Dietary Fiber12.9 g51.6%
Sugars10.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.9 g49.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.8 g38.2%
Saturated Fat2.8 g14%
Monounsaturated Fat7.2 g
Polyunsaturated Fat13.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 535 Calories from Fat 0

% Daily Value *

Total Fat 24.8 g 38.2%

Saturated Fat 2.8 g 14%

Trans Fat

Cholesterol 4.9 mg 1.6%

Sodium 202.6 mg 8.4%

Total Carbohydrates 63.2 g 21.1%

Dietary Fiber 12.9 g51.6%

Sugars 10.8 g

Protein 24.9 g 49.8%

Vitamin A 29.1% Vitamin C 4.5%

Calcium 47.6% Iron 59.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1154821 Embed Table:

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