Ken's Molasses Bran Muffin has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin B6, Vitamin B12 and Folate.
The food contains 36.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to European cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for Ken's Molasses Bran Muffin, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 15% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 240 IU | 4.8% | ||
Vitamin C | 2.5 mg | 4.2% | ||
Vitamin D | 26.8 IU | 6.7% | ||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.23 mg | 15.4% | ||
Riboflavin | 0.22 mg | 12.7% | ||
Niacin | 2.5 mg | 12.5% | ||
Vitamin B6 | 0.8 mg | 39.9% | ||
Folate | 154.4 mcg | 38.6% | ||
Vitamin B12 | 2 mcg | 33.9% | ||
Pantothenic Acid | 0.16 mg | 1.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 102 mg | 10.2% | ||
Iron | 2.9 mg | 16.3% | ||
Magnesium | 72.8 mg | 18.2% | ||
Phosphorus | 151 mg | 15.1% | ||
Potassium | 423.8 mg | 12.1% | ||
Sodium | 257.3 mg | 10.7% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.18 mg | 9.2% | ||
Manganese | 0.32 mg | 15.9% | ||
Selenium | 6 mcg | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.7 g | 12.2% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 18 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.2 g | 4.9% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 174 Calories from Fat 0
% Daily Value *
Total Fat 3.2 g 4.9%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 14.1 mg 4.7%
Sodium 257.3 mg 10.7%
Total Carbohydrates 36.7 g 12.2%
Dietary Fiber 4.1 g16.4%
Sugars 18 g
Protein 4.1 g 8.2%
Vitamin A 4.8% Vitamin C 4.2%
Calcium 10.2% Iron 16.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 107
Protein 3.3 g | Carbs 24.6 g | Fat 0.5 g
Per Serving | Calories 189
Protein 4.5 g | Carbs 31.8 g | Fat 5.3 g
Per Serving | Calories 119
Protein 2.6 g | Carbs 17.3 g | Fat 5 g
Per Serving | Calories 105
Protein 4.1 g | Carbs 23.3 g | Fat 1 g
Per Serving | Calories 239
Protein 4.8 g | Carbs 37.2 g | Fat 8.3 g
Per Serving | Calories 160
Protein 3.3 g | Carbs 37.7 g | Fat 0.5 g
Per Serving | Calories 64
Protein 4.3 g | Carbs 14.3 g | Fat 1 g
Per Serving | Calories 79
Protein 10.1 g | Carbs 1.8 g | Fat 3.4 g