Kelly's Berry Smoothie has a average-calorie, high-carb, low-fat and high-protein content. It is a good source of Vitamin B6.
The food contains 58g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Kelly's Berry Smoothie has been given a composite ranking of 79, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 3% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 100 IU | 2% | ||
Vitamin C | 11.5 mg | 19.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.09 mg | 6.3% | ||
Riboflavin | 0.29 mg | 16.9% | ||
Niacin | 0.72 mg | 3.6% | ||
Vitamin B6 | 0.7 mg | 35.1% | ||
Folate | 27.6 mcg | 6.9% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.7 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 158 mg | 15.8% | ||
Iron | 0.63 mg | 3.5% | ||
Magnesium | 46.4 mg | 11.6% | ||
Phosphorus | 147 mg | 14.7% | ||
Potassium | 829.3 mg | 23.7% | ||
Sodium | 122.8 mg | 5.1% | ||
Zinc | 0.69 mg | 4.6% | ||
Copper | 0.13 mg | 6.7% | ||
Manganese | 0.18 mg | 9.1% | ||
Selenium | 3.9 mcg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 268 Calories from Fat 0
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 2.4 mg 0.8%
Sodium 122.8 mg 5.1%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 4.7 g18.8%
Sugars 11 g
Protein 11.4 g 22.8%
Vitamin A 2% Vitamin C 19.2%
Calcium 15.8% Iron 3.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 154
Protein 4.1 g | Carbs 34.4 g | Fat 0.9 g
Per Serving | Calories 146
Protein 6.7 g | Carbs 25.3 g | Fat 2.6 g
Per Serving | Calories 95
Protein 6 g | Carbs 17.4 g | Fat 0.5 g
Per Serving | Calories 40
Protein 0.5 g | Carbs 10 g | Fat 0.2 g
Per Serving | Calories 162
Protein 12.3 g | Carbs 28.5 g | Fat 0.9 g
Per Serving | Calories 210
Protein 10.1 g | Carbs 36.6 g | Fat 3.9 g
Per Serving | Calories 178
Protein 8.5 g | Carbs 34.8 g | Fat 0.3 g
Per Serving | Calories 215
Protein 23.8 g | Carbs 8.5 g | Fat 10 g