Kathy's Wild Berry Smoothie 12 oz - 154 cal has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 34.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Kathy's Wild Berry Smoothie 12 oz - 154 cal has been given a composite ranking of 70, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 5% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 120 IU | 2.4% | ||
Vitamin C | 11.4 mg | 19% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.03 mg | 1.7% | ||
Riboflavin | 0.06 mg | 3.5% | ||
Niacin | 0.32 mg | 1.6% | ||
Vitamin B6 | 0.34 mg | 17.1% | ||
Folate | 11.2 mcg | 2.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 146 mg | 14.6% | ||
Iron | 0.54 mg | 3% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 12 mg | 1.2% | ||
Potassium | 241.2 mg | 6.9% | ||
Sodium | 66.8 mg | 2.8% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.09 mg | 4.5% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.4 g | 11.5% | ||
Dietary Fiber | 2.9 g | 11.6% | ||
Sugars | 17 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 154 Calories from Fat 0
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 3.8 mg 1.3%
Sodium 66.8 mg 2.8%
Total Carbohydrates 34.4 g 11.5%
Dietary Fiber 2.9 g11.6%
Sugars 17 g
Protein 4.1 g 8.2%
Vitamin A 2.4% Vitamin C 19%
Calcium 14.6% Iron 3%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 6.7 g | Carbs 25.3 g | Fat 2.6 g
Per Serving | Calories 326
Protein 4 g | Carbs 75.5 g | Fat 3.7 g
Per Serving | Calories 268
Protein 11.4 g | Carbs 58 g | Fat 0.8 g
Per Serving | Calories 95
Protein 6 g | Carbs 17.4 g | Fat 0.5 g
Per Serving | Calories 146
Protein 6.7 g | Carbs 25.3 g | Fat 2.6 g
Per Serving | Calories 170
Protein 7.9 g | Carbs 32.2 g | Fat 2.4 g
Per Serving | Calories 265
Protein 6.6 g | Carbs 63.6 g | Fat 2.1 g
Per Serving | Calories 89
Protein 16.1 g | Carbs 6 g | Fat 0.4 g