Kellogg's - Nutri-Grain Cereal Bars Mixed Berry has a high-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Thiamin, Riboflavin and Niacin.
The food contains 62.16g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Kellogg's - Nutri-Grain Cereal Bars Mixed Berry has been given a composite ranking of 70, and in moderation.
Calories from Protein | 6% | |
Calories from Fat | 21% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2027 IU | 40.5% | Top 10% | Very High |
Vitamin C | 0 mg | |||
Thiamin | 0.61 mg | 40.5% | Mid 40% | Average |
Riboflavin | 1.4 mg | 79.5% | Top 30% | High |
Niacin | 13.5 mg | 67.6% | Top 30% | High |
Vitamin B6 | 1.4 mg | 67.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 540.5 mg | 54.1% | Top 10% | Very High |
Iron | 4.9 mg | 27% | Top 10% | Very High |
Zinc | 4.1 mg | 27% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.2 g | 20.7% | Top 30% | High |
Dietary Fiber | 5.4 g | 21.6% | Top 30% | High |
Sugars | 32.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.4 g | 10.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | Mid 40% | Average |
Saturated Fat | 1.4 g | 6.8% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 27
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0.5 g 2.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium
Total Carbohydrates 23 g 7.7%
Dietary Fiber 2 g8%
Sugars 12 g
Protein 2 g 4%
Vitamin A 15% Vitamin C
Calcium 20% Iron 10%
*Based on a 2000 Calorie diet
Per 100g | Calories 410
Protein 5.7 g | Carbs 71.6 g | Fat 11.3 g
Per 100g | Calories 375
Protein 7.5 g | Carbs 62.5 g | Fat 12.5 g
Per 100g | Calories 375
Protein 20.8 g | Carbs 52.1 g | Fat 12.5 g
Per 100g | Calories 316
Protein 5.3 g | Carbs 68.4 g | Fat 3.9 g
Per 100g | Calories 406
Protein 7.1 g | Carbs 86.4 g | Fat 5.3 g
Per 100g | Calories 314
Protein 0 g | Carbs 82.4 g | Fat 0 g
Per 100g | Calories 314
Protein 3.9 g | Carbs 74.5 g | Fat 0 g
Per 100g | Calories 368
Protein 5.3 g | Carbs 84.2 g | Fat 2.6 g