Kellogg's - Cereals Ready-To-Eat, KELLOGG'S, FRUIT HARVEST Peach/Strawberry has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.
The food contains 86.99g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
It a good source of Vitamin B6 and Vitamin B12.
It gives a good yield of Iron at 11 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Kellogg's - Cereals Ready-To-Eat, KELLOGG'S, FRUIT HARVEST Peach/Strawberry, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 3% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1329.8 IU | 26.6% | Top 10% | Very High |
Retinol | 398.9 mcg | |||
Retinol Activity Equivalent | 398.9 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 3 mg | 5% | Top 30% | High |
Vitamin D | 136 IU | 34% | Top 30% | High |
Vitamin E | 0.35 mg | 1.2% | Mid 40% | Average |
Vitamin K | 0.8 mcg | 1% | Mid 40% | Average |
Thiamin | 1 mg | 66.7% | Top 10% | Very High |
Riboflavin | 1 mg | 58.8% | Top 10% | Very High |
Niacin | 12 mg | 60% | Top 10% | Very High |
Vitamin B6 | 1.2 mg | 60% | Top 10% | Very High |
Folate | 265 mcg | 66.3% | Top 10% | Very High |
Food Folate | 19 mcg | |||
Folic Acid | 246 mcg | |||
Dietary Folate Equivalents | 437 mcg | |||
Vitamin B12 | 3.8 mcg | 63.3% | Top 10% | Very High |
Pantothenic Acid | 0.71 mg | 7.1% | Top 30% | High |
Choline | 12.6 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 23 mg | 2.3% | Mid 40% | Average |
Iron | 11 mg | 61.1% | Top 10% | Very High |
Magnesium | 50 mg | 12.5% | Top 30% | High |
Phosphorus | 170 mg | 17% | Mid 40% | Average |
Potassium | 280 mg | 8% | Mid 40% | Average |
Sodium | 550.1 mg | 22.9% | Top 30% | High |
Zinc | 3 mg | 20% | Top 30% | High |
Copper | 0.23 mg | 11.6% | Top 30% | High |
Manganese | 1.9 mg | 93% | Top 10% | Very High |
Selenium | 7 mcg | 10% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 87 g | 29% | Top 10% | Very High |
Dietary Fiber | 5 g | 20% | Top 10% | Very High |
Sugars | 30 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.2 g | 1.8% | Bottom 30% | Low |
Saturated Fat | 0.3 g | 1.5% | Bottom 30% | Low |
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.6 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 62 mg | |||
Total Omega 6 Fatty Acids | 537 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 3 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 368 Calories from Fat 11
% Daily Value *
Total Fat 1.2 g 1.8%
Saturated Fat 0.3 g 1.5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 550.1 mg 22.9%
Total Carbohydrates 87 g 29%
Dietary Fiber 5 g20%
Sugars 30 g
Protein 7 g 14%
Vitamin A 26.6% Vitamin C 5%
Calcium 2.3% Iron 61.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 368
Protein 6 g | Carbs 87 g | Fat 1.2 g
Per 100g | Calories 379
Protein 22.5 g | Carbs 71 g | Fat 1.5 g
Per 100g | Calories 333
Protein 7.7 g | Carbs 83 g | Fat 1.4 g
Per 100g | Calories 361
Protein 6.6 g | Carbs 87.1 g | Fat 0.59 g
Per 100g | Calories 368
Protein 6 g | Carbs 87 g | Fat 1.2 g
Per 100g | Calories 373
Protein 4.7 g | Carbs 72.3 g | Fat 8.2 g
Per 100g | Calories 383
Protein 6.6 g | Carbs 78.9 g | Fat 4.5 g
Per 100g | Calories 357
Protein 7.5 g | Carbs 79 g | Fat 4.7 g
Per 100g | Calories 368
Protein 6 g | Carbs 87 g | Fat 1.2 g
Per 100g | Calories 342
Protein 11 g | Carbs 78.8 g | Fat 5.2 g
Per 100g | Calories 284
Protein 26.1 g | Carbs 58 g | Fat 1.9 g
Per 100g | Calories 316
Protein 9.4 g | Carbs 81.8 g | Fat 3.6 g