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Kellogg's Cereals Ready-To-Eat , KELLOGG'S MARSHMALLOW FROOT LOOPS - Nutrition Facts
57

Cereals Ready-To-Eat, KELLOGG'S MARSHMALLOW FROOT LOOPS

Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Thiamin, Riboflavin, Niacin and Folate.

The food contains 90.01g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 15 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Kellogg's - Cereals Ready-To-Eat, KELLOGG, KELLOGG'S MARSHMALLOW FROOT LOOPS has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein4%
 Calories from Fat5%
 Calories from Carbs91%

Why this is good for you

  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietHIGH
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1667.3 IU33.3%Top 10%Very High
Retinol485 mcg
Retinol Activity Equivalent487 mcg
Alpha Carotene14 mcg
Beta Carotene21 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Lutein Zeaxanthin324 mcg
Vitamin C50 mg83.3%Top 10%Very High
Vitamin D133 IU33.3%Top 30%High
Vitamin E0.23 mg0.77%Mid 40%Average
Vitamin K0.7 mcg0.88%Mid 40%Average
Thiamin1.3 mg86.7%Top 10%Very High
Riboflavin1.4 mg82.4%Top 10%Very High
Niacin16.7 mg83.5%Top 10%Very High
Vitamin B61.7 mg85%Top 10%Very High
Folate333 mcg83.3%Top 10%Very High
Food Folate19 mcg
Folic Acid314 mcg
Dietary Folate Equivalents553.1 mcg
Vitamin B125 mcg83.3%Top 10%Very High
Pantothenic Acid0.06 mg0.64%Mid 40%Average
Choline4.6 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium11 mg1.1%Bottom 30%Low
Iron15 mg83.3%Top 10%Very High
Magnesium26 mg6.5%Mid 40%Average
Phosphorus58 mg5.8%Bottom 30%Low
Potassium85 mg2.4%Bottom 30%Low
Sodium359 mg15%Mid 40%Average
Zinc6.2 mg41.3%Top 10%Very High
Copper0.11 mg5.6%Mid 40%Average
Manganese0.62 mg31.2%Top 30%High
Selenium9 mcg12.9%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate90 g30%Top 10%Very High
Dietary Fiber1.5 g6%Mid 40%Average
Sugars53 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4 g8%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.4 g3.7%Mid 40%Average
Saturated Fat1.3 g6.5%Mid 40%Average
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.8 g
Total Trans Fatty Acids0 g
Total Omega 3 Fatty Acids30 mg
Total Omega 6 Fatty Acids765.1 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water2.5 g
Ash1.1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 394 Calories from Fat 22

% Daily Value *

Total Fat 2.4 g 3.7%

Saturated Fat 1.3 g 6.5%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 359 mg 15%

Total Carbohydrates 90 g 30%

Dietary Fiber 1.5 g6%

Sugars 53 g

Protein 4 g 8%

Vitamin A 33.3% Vitamin C 83.3%

Calcium 1.1% Iron 83.3%

*Based on a 2000 Calorie diet

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