Kate's Smoothie Recipe has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Kate's Smoothie Recipe has been given a composite ranking of 69, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 12% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 305 IU | 6.1% | ||
Vitamin C | 6.8 mg | 11.3% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.92 mg | 3.1% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.31 mg | 18% | ||
Niacin | 0.68 mg | 3.4% | ||
Vitamin B6 | 0.36 mg | 18.2% | ||
Folate | 14.8 mcg | 3.7% | ||
Vitamin B12 | 0.6 mcg | 10% | ||
Pantothenic Acid | 0.76 mg | 7.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 285 mg | 28.5% | ||
Iron | 0.32 mg | 1.8% | ||
Magnesium | 29.2 mg | 7.3% | ||
Phosphorus | 152 mg | 15.2% | ||
Potassium | 595.3 mg | 17% | ||
Sodium | 143.8 mg | 6% | ||
Zinc | 0.14 mg | 0.9% | ||
Copper | 0.08 mg | 3.9% | ||
Manganese | 0.19 mg | 9.6% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | ||
Dietary Fiber | 3.4 g | 13.6% | ||
Sugars | 22.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23.9 g | 47.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.3 g | 5.1% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 242 Calories from Fat 0
% Daily Value *
Total Fat 3.3 g 5.1%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 12.8 mg 4.3%
Sodium 143.8 mg 6%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 3.4 g13.6%
Sugars 22.8 g
Protein 23.9 g 47.8%
Vitamin A 6.1% Vitamin C 11.3%
Calcium 28.5% Iron 1.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 204
Protein 7.4 g | Carbs 37.7 g | Fat 3.5 g
Per Serving | Calories 175
Protein 1.9 g | Carbs 17.8 g | Fat 12.4 g
Per Serving | Calories 338
Protein 13.1 g | Carbs 66.9 g | Fat 5.4 g
Per Serving | Calories 126
Protein 5.2 g | Carbs 26.6 g | Fat 0.2 g
Per Serving | Calories 328
Protein 14.6 g | Carbs 42.4 g | Fat 13.1 g
Per Serving | Calories 242
Protein 8.3 g | Carbs 24.2 g | Fat 12.8 g
Per Serving | Calories 255
Protein 10.9 g | Carbs 40.9 g | Fat 4.4 g
Per Serving | Calories 248
Protein 6.3 g | Carbs 53.7 g | Fat 2 g