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Kate's Smoothie - Recipe and Nutrition Facts
69

Kate's Smoothie Recipe

Kate's Smoothie Recipe has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.

The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Kate's Smoothie Recipe has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein38%
 Calories from Fat12%
 Calories from Carbs51%

Why this is good for you

  • Very high in Protein
  • Low in Cholesterol
  • High in Calcium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A305 IU6.1%
Vitamin C6.8 mg11.3%
Vitamin D50 IU12.5%
Vitamin E0.92 mg3.1%
Thiamin0.11 mg7.1%
Riboflavin0.31 mg18%
Niacin0.68 mg3.4%
Vitamin B60.36 mg18.2%
Folate14.8 mcg3.7%
Vitamin B120.6 mcg10%
Pantothenic Acid0.76 mg7.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium285 mg28.5%
Iron0.32 mg1.8%
Magnesium29.2 mg7.3%
Phosphorus152 mg15.2%
Potassium595.3 mg17%
Sodium143.8 mg6%
Zinc0.14 mg0.9%
Copper0.08 mg3.9%
Manganese0.19 mg9.6%
Selenium0.63 mcg0.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate32 g10.7%
Dietary Fiber3.4 g13.6%
Sugars22.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.9 g47.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.3 g5.1%
Saturated Fat1.8 g9%
Monounsaturated Fat0.8 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 242 Calories from Fat 0

% Daily Value *

Total Fat 3.3 g 5.1%

Saturated Fat 1.8 g 9%

Trans Fat

Cholesterol 12.8 mg 4.3%

Sodium 143.8 mg 6%

Total Carbohydrates 32 g 10.7%

Dietary Fiber 3.4 g13.6%

Sugars 22.8 g

Protein 23.9 g 47.8%

Vitamin A 6.1% Vitamin C 11.3%

Calcium 28.5% Iron 1.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2307236 Embed Table:

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