Kalyn's Chocolate chip cookies has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 17.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 14, for Kalyn's Chocolate chip cookies, and we advise that this food sparingly.
Calories from Protein | 8% | |
Calories from Fat | 40% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 185 IU | 3.7% | ||
Vitamin C | 0 mg | |||
Vitamin D | 8 IU | 2% | ||
Vitamin E | 0.24 mg | 0.8% | ||
Thiamin | 0.05 mg | 3.1% | ||
Riboflavin | 0.07 mg | 4.2% | ||
Niacin | 0.2 mg | 1% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 0.11 mcg | 1.8% | ||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | ||
Iron | 0.58 mg | 3.2% | ||
Magnesium | 12 mg | 3% | ||
Phosphorus | 42 mg | 4.2% | ||
Potassium | 57.1 mg | 1.6% | ||
Sodium | 143 mg | 6% | ||
Zinc | 0.32 mg | 2.1% | ||
Copper | 0.06 mg | 2.9% | ||
Manganese | 0.2 mg | 10.2% | ||
Selenium | 3.4 mcg | 4.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.9 g | 6% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 6.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.6 g | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.1 g | 9.4% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 1.8 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 129 Calories from Fat 0
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 53.3 mg 17.8%
Sodium 143 mg 6%
Total Carbohydrates 17.9 g 6%
Dietary Fiber 1.2 g4.8%
Sugars 6.1 g
Protein 2.6 g 5.2%
Vitamin A 3.7% Vitamin C
Calcium 1.2% Iron 3.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 117
Protein 1.2 g | Carbs 15.4 g | Fat 6.2 g
Per Serving | Calories 67
Protein 0.7 g | Carbs 8.8 g | Fat 3.3 g
Per Serving | Calories 144
Protein 2.2 g | Carbs 17.2 g | Fat 8.1 g
Per Serving | Calories 117
Protein 2 g | Carbs 18.7 g | Fat 4.3 g
Per Serving | Calories 285
Protein 2.7 g | Carbs 38.8 g | Fat 12.7 g
Per Serving | Calories 32
Protein 0.5 g | Carbs 5.1 g | Fat 1.1 g
Per Serving | Calories 504
Protein 7.2 g | Carbs 83.3 g | Fat 16.8 g
Per Serving | Calories 98
Protein 1.2 g | Carbs 11.8 g | Fat 5 g