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Johnny Wazatta (revised) - Recipe and Nutrition Facts
37

Johnny Wazatta (revised) Recipe

Johnny Wazatta (revised) has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Niacin.

The food contains 20g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 28.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing Johnny Wazatta (revised) has been given a composite ranking of 37, and in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat43%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • High in Vitamin A
  • High in Vitamin C
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1040 IU20.8%
Vitamin C13.6 mg22.6%
Vitamin D0 IU
Vitamin E2.5 mg8.3%
Thiamin0.15 mg9.9%
Riboflavin0.2 mg11.9%
Niacin4.7 mg23.3%
Vitamin B60.34 mg16.8%
Folate26 mcg6.5%
Vitamin B120.19 mcg3.1%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium561 mg56.1%
Iron2.8 mg15.8%
Magnesium33.6 mg8.4%
Phosphorus152 mg15.2%
Potassium577 mg16.5%
Sodium880.4 mg36.7%
Zinc1.9 mg12.9%
Copper0.24 mg12.2%
Manganese0.17 mg8.6%
Selenium25.1 mcg35.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20 g6.7%
Dietary Fiber2.4 g9.6%
Sugars8.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein28.1 g56.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.2 g24.9%
Saturated Fat6.9 g34.5%
Monounsaturated Fat2.9 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 331 Calories from Fat 0

% Daily Value *

Total Fat 16.2 g 24.9%

Saturated Fat 6.9 g 34.5%

Trans Fat

Cholesterol 95.5 mg 31.8%

Sodium 880.4 mg 36.7%

Total Carbohydrates 20 g 6.7%

Dietary Fiber 2.4 g9.6%

Sugars 8.1 g

Protein 28.1 g 56.2%

Vitamin A 20.8% Vitamin C 22.6%

Calcium 56.1% Iron 15.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=112270 Embed Table:

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