Joes Chicken Gumbo has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C and Niacin.
The food contains 17.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Joes Chicken Gumbo has been given a composite ranking of 39, and in moderation.
Calories from Protein | 55% | |
Calories from Fat | 24% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 890 IU | 17.8% | ||
Vitamin C | 37 mg | 61.6% | ||
Vitamin D | 4.4 IU | 1.1% | ||
Vitamin E | 0.98 mg | 3.3% | ||
Thiamin | 0.29 mg | 19.1% | ||
Riboflavin | 0.26 mg | 15% | ||
Niacin | 22.7 mg | 113.5% | ||
Vitamin B6 | 1.3 mg | 66.8% | ||
Folate | 53.2 mcg | 13.3% | ||
Vitamin B12 | 0.75 mcg | 12.5% | ||
Pantothenic Acid | 1.8 mg | 18.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 2.4 mg | 13.5% | ||
Magnesium | 84 mg | 21% | ||
Phosphorus | 432 mg | 43.2% | ||
Potassium | 702.8 mg | 20.1% | ||
Sodium | 980.5 mg | 40.9% | ||
Zinc | 2 mg | 13.4% | ||
Copper | 0.19 mg | 9.5% | ||
Manganese | 0.4 mg | 20% | ||
Selenium | 35.9 mcg | 51.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.6 g | 5.9% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 5.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47.9 g | 95.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | ||
Saturated Fat | 4.9 g | 24.5% | ||
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 356 Calories from Fat 0
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 130.1 mg 43.4%
Sodium 980.5 mg 40.9%
Total Carbohydrates 17.6 g 5.9%
Dietary Fiber 3.8 g15.2%
Sugars 5.7 g
Protein 47.9 g 95.8%
Vitamin A 17.8% Vitamin C 61.6%
Calcium 12% Iron 13.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 289
Protein 19.2 g | Carbs 28 g | Fat 12.1 g
Per Serving | Calories 245
Protein 27.7 g | Carbs 15.5 g | Fat 5.7 g
Per Serving | Calories 52
Protein 0.5 g | Carbs 3.5 g | Fat 4.4 g
Per Serving | Calories 8
Protein 0.2 g | Carbs 1.6 g | Fat 0.1 g
Per Serving | Calories 117
Protein 11.9 g | Carbs 13 g | Fat 2 g
Per Serving | Calories 69
Protein 5.1 g | Carbs 7.5 g | Fat 2.1 g
Per Serving | Calories 235
Protein 33.4 g | Carbs 12.6 g | Fat 5.1 g
Per Serving | Calories 128
Protein 13.2 g | Carbs 17.3 g | Fat 0.7 g