Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
JOANIE'S BALSAMIC ROASTED VEGGIES - Recipe and Nutrition Facts
91

JOANIE'S BALSAMIC ROASTED VEGGIES Recipe

JOANIE'S BALSAMIC ROASTED VEGGIES has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 2.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 91, for JOANIE'S BALSAMIC ROASTED VEGGIES, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat5%
 Calories from Carbs81%

Why this is good for you

  • Very high in Vitamin A
  • Very high in Vitamin C
  • No Cholesterol
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1735 IU34.7%
Vitamin C83.7 mg139.5%
Vitamin D0 IU
Vitamin E0.42 mg1.4%
Thiamin0.09 mg5.9%
Riboflavin0.07 mg3.9%
Niacin0.78 mg3.9%
Vitamin B60.2 mg9.8%
Folate40 mcg10%
Vitamin B120 mcg
Pantothenic Acid0.22 mg2.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium56 mg5.6%
Iron1.4 mg7.7%
Magnesium28 mg7%
Phosphorus60 mg6%
Potassium414.1 mg11.8%
Sodium242.7 mg10.1%
Zinc0.35 mg2.3%
Copper0.12 mg6.2%
Manganese0.32 mg16%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12 g4%
Dietary Fiber3.1 g12.4%
Sugars3.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.1 g4.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.3 g0.46%
Saturated Fat0.1 g0.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 72 Calories from Fat 0

% Daily Value *

Total Fat 0.3 g 0.46%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0 mg

Sodium 242.7 mg 10.1%

Total Carbohydrates 12 g 4%

Dietary Fiber 3.1 g12.4%

Sugars 3.8 g

Protein 2.1 g 4.2%

Vitamin A 34.7% Vitamin C 139.5%

Calcium 5.6% Iron 7.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=872407 Embed Table:

Related Searches

57

Baked Triple-Bean Pot

Per Serving | Calories 149
Protein 6.1 g | Carbs 31.8 g | Fat 0 g

84

Chrisy's Mashed Sweet potatos

Per Serving | Calories 125
Protein 1.7 g | Carbs 16.6 g | Fat 6 g

93

Pureed Curried Cauliflower...

Per Serving | Calories 278
Protein 16.4 g | Carbs 55 g | Fat 2.5 g

84

Madeup Mexican Meal (Vegan)

Per Serving | Calories 215
Protein 6.8 g | Carbs 18.8 g | Fat 13.4 g

92

Roasted Pepper Salad

Per Serving | Calories 71
Protein 1.3 g | Carbs 10.2 g | Fat 3.7 g

40

Roasted Oats Pancakes

Per Serving | Calories 70
Protein 3.9 g | Carbs 11.7 g | Fat 3.3 g

93

Maggie's Roasted Veggies

Per Serving | Calories 154
Protein 2.3 g | Carbs 21.5 g | Fat 7.3 g

77

Roasted Beets with Feta 1

Per Serving | Calories 130
Protein 3 g | Carbs 10.5 g | Fat 8.9 g