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Jo-Jo's Oat Bran & Cinnamon Cereal with Soy Milk (Dukan Diet) - Recipe and Nutrition Facts
87

Jo-Jo's Oat Bran & Cinnamon Cereal with Soy Milk (Dukan Diet) Recipe

Jo-Jo's Oat Bran & Cinnamon Cereal with Soy Milk (Dukan Diet) has a low-calorie, low-carb, low-fat and average-protein content.

The food contains 12.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Beverage.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Jo-Jo's Oat Bran & Cinnamon Cereal with Soy Milk (Dukan Diet), and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat23%
 Calories from Carbs57%

Why this is good for you

  • No Cholesterol
  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A95 IU1.9%
Vitamin C0.06 mg0.1%
Vitamin D22.8 IU5.7%
Vitamin E0.94 mg3.1%
Thiamin0.02 mg1.1%
Riboflavin0.13 mg7.6%
Niacin0.08 mg0.4%
Vitamin B60 mg
Folate6 mcg1.5%
Vitamin B120.57 mcg9.5%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron0.38 mg2.1%
Magnesium0 mg
Phosphorus15 mg1.5%
Potassium67.6 mg1.9%
Sodium22.8 mg1%
Zinc0.29 mg1.9%
Copper0.04 mg1.9%
Manganese0.12 mg6.2%
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12.8 g4.3%
Dietary Fiber3.6 g14.4%
Sugars0.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.4 g8.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.3 g3.5%
Saturated Fat0.6 g3%
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 75 Calories from Fat 0

% Daily Value *

Total Fat 2.3 g 3.5%

Saturated Fat 0.6 g 3%

Trans Fat

Cholesterol 0 mg

Sodium 22.8 mg 1%

Total Carbohydrates 12.8 g 4.3%

Dietary Fiber 3.6 g14.4%

Sugars 0.2 g

Protein 4.4 g 8.8%

Vitamin A 1.9% Vitamin C 0.1%

Calcium 6% Iron 2.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1651265 Embed Table:

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