Jif - Simply Creamy Peanut Butter has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Vitamin E and Niacin.
The food contains 19.57g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 26.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Jif - Simply Creamy Peanut Butter has been given a composite ranking of 21, and sparingly.
Calories from Protein | 16% | |
Calories from Fat | 72% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin E | 6.5 mg | 21.7% | Mid 40% | Average |
Riboflavin | 0.11 mg | 6.5% | Bottom 30% | Low |
Niacin | 13 mg | 65.2% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 2.3 mg | 13% | Top 30% | High |
Potassium | 0 mg | |||
Sodium | 212.1 mg | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.6 g | 6.5% | Mid 40% | Average |
Dietary Fiber | 6.5 g | 26.1% | Top 10% | Very High |
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.1 g | 52.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 52.2 g | 80.3% | Top 10% | Very High |
Saturated Fat | 9.8 g | 48.9% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 190 Calories from Fat 130
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 65 mg 2.7%
Total Carbohydrates 6 g 2%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 536
Protein 22.6 g | Carbs 42.3 g | Fat 33.9 g
Per 100g | Calories 647
Protein 29.4 g | Carbs 17.6 g | Fat 52.9 g
Per 100g | Calories 611
Protein 23.5 g | Carbs 23.5 g | Fat 50.2 g
Per 100g | Calories 595
Protein 25 g | Carbs 21.9 g | Fat 50.1 g
Per 100g | Calories 588
Protein 21.2 g | Carbs 21.2 g | Fat 51.7 g
Per 100g | Calories 536
Protein 22.6 g | Carbs 42.3 g | Fat 33.9 g
Per 100g | Calories 611
Protein 23.5 g | Carbs 23.5 g | Fat 50.2 g
Per 100g | Calories 595
Protein 25 g | Carbs 21.9 g | Fat 50.1 g