Jen's Tuna Cassarole Deluxe has a high-calorie, average-carb, high-fat and high-protein content.
The food contains 33.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Jen's Tuna Cassarole Deluxe, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 49% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 930 IU | 18.6% | ||
Vitamin C | 2.6 mg | 4.4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.8 mg | 5.9% | ||
Thiamin | 0.23 mg | 15.2% | ||
Riboflavin | 0.21 mg | 12.3% | ||
Niacin | 3.7 mg | 18.7% | ||
Vitamin B6 | 0.11 mg | 5.3% | ||
Folate | 75.2 mcg | 18.8% | ||
Vitamin B12 | 0.57 mcg | 9.5% | ||
Pantothenic Acid | 0.19 mg | 1.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 188 mg | 18.8% | ||
Iron | 2.1 mg | 11.6% | ||
Magnesium | 26 mg | 6.5% | ||
Phosphorus | 185 mg | 18.5% | ||
Potassium | 137.6 mg | 3.9% | ||
Sodium | 436.9 mg | 18.2% | ||
Zinc | 1.2 mg | 8.1% | ||
Copper | 0.1 mg | 4.9% | ||
Manganese | 0.28 mg | 14.2% | ||
Selenium | 27.9 mcg | 39.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.7 g | 11.2% | ||
Dietary Fiber | 2.2 g | 8.8% | ||
Sugars | 4.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 20.2 g | 31.1% | ||
Saturated Fat | 6.5 g | 32.5% | ||
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 3.6 g |
Serving size
Amount Per Serving
Calories 376 Calories from Fat 0
% Daily Value *
Total Fat 20.2 g 31.1%
Saturated Fat 6.5 g 32.5%
Trans Fat
Cholesterol 24.2 mg 8.1%
Sodium 436.9 mg 18.2%
Total Carbohydrates 33.7 g 11.2%
Dietary Fiber 2.2 g8.8%
Sugars 4.9 g
Protein 14.5 g 29%
Vitamin A 18.6% Vitamin C 4.4%
Calcium 18.8% Iron 11.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 367
Protein 29 g | Carbs 20.2 g | Fat 19 g
Per Serving | Calories 149
Protein 12.7 g | Carbs 11.4 g | Fat 5.8 g
Per Serving | Calories 392
Protein 22.6 g | Carbs 43 g | Fat 14.4 g
Per Serving | Calories 115
Protein 11.6 g | Carbs 10.8 g | Fat 3 g
Per Serving | Calories 281
Protein 35.2 g | Carbs 4.4 g | Fat 12.6 g
Per Serving | Calories 486
Protein 35.6 g | Carbs 44.4 g | Fat 20.2 g
Per Serving | Calories 161
Protein 13.1 g | Carbs 18.4 g | Fat 6.4 g
Per Serving | Calories 315
Protein 28.4 g | Carbs 31.9 g | Fat 7.5 g