Jell-O - Homestyle Cheesecake Dessert No Bake has a average-calorie, high-carb, average-fat and average-protein content.
The food contains 62.41g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Jell-O - Homestyle Cheesecake Dessert No Bake has been given a composite ranking of 27, and in moderation.
Calories from Protein | 4% | |
Calories from Fat | 15% | |
Calories from Carbs | 81% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 148.6 mg | 14.9% | Top 30% | High |
Iron | 0.51 mg | 2.8% | Bottom 30% | Low |
Sodium | 401.2 mg | 16.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 62.4 g | 20.8% | Top 30% | High |
Dietary Fiber | 1 g | 4.2% | Mid 40% | Average |
Sugars | 37.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.2 g | 8% | Mid 40% | Average |
Saturated Fat | 3 g | 15% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 31
% Daily Value *
Total Fat 3.5 g 5.4%
Saturated Fat 2 g 10.1%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 270 mg 11.3%
Total Carbohydrates 42 g 14%
Dietary Fiber 0.7 g2.8%
Sugars 25 g
Protein 2 g 4%
Vitamin A Vitamin C
Calcium 10% Iron 1.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 429
Protein 5.7 g | Carbs 71.4 g | Fat 12.9 g
Per 100g | Calories 400
Protein 3.3 g | Carbs 80 g | Fat 6.7 g
Per 100g | Calories 285
Protein 2.6 g | Carbs 45.9 g | Fat 10.6 g
Per 100g | Calories 425
Protein 3.8 g | Carbs 52.5 g | Fat 22.5 g
Per 100g | Calories 66
Protein 1.9 g | Carbs 11.3 g | Fat 1.9 g
Per 100g | Calories 104
Protein 1.9 g | Carbs 21.7 g | Fat 1.4 g
Per 100g | Calories 466
Protein 3.4 g | Carbs 79.3 g | Fat 13.8 g
Per 100g | Calories 390
Protein 0 g | Carbs 87.1 g | Fat 4.5 g