Jays - Kettles Potato Chips Kettle Cooked has a very high-calorie, high-carb, high-fat and average-protein content. It is a good source of Vitamin C.
The food contains 58.79g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7.39 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and high in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Jays - Kettles Potato Chips Kettle Cooked has been given a composite ranking of 5, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 50% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 1.3 mg | 7.1% | Mid 40% | Average |
Sodium | 477.9 mg | 19.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58.8 g | 19.6% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.4% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.4 g | 45.2% | Top 10% | Very High |
Saturated Fat | 5.5 g | 27.5% | Top 30% | High |
Total Trans Fatty Acids | 9.2 g |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 72
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 1.5 g 7.5%
Trans Fat 2.5 g
Cholesterol 0 mg
Sodium 130 mg 5.4%
Total Carbohydrates 16 g 5.3%
Dietary Fiber 0.5 g2%
Sugars 0 g
Protein 2 g 4%
Vitamin A Vitamin C 25%
Calcium Iron 1.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 342
Protein 6 g | Carbs 51.3 g | Fat 12.8 g
Per 100g | Calories 472
Protein 11.8 g | Carbs 65.9 g | Fat 18.8 g
Per 100g | Calories 412
Protein 5.9 g | Carbs 52.9 g | Fat 19.6 g
Per 100g | Calories 345
Protein 6.9 g | Carbs 75.9 g | Fat 3.4 g
Per 100g | Calories 459
Protein 7.1 g | Carbs 70.7 g | Fat 15.9 g
Per 100g | Calories 71
Protein 1.3 g | Carbs 8.8 g | Fat 3.5 g
Per 100g | Calories 529
Protein 7 g | Carbs 56.4 g | Fat 31.7 g
Per 100g | Calories 493
Protein 7 g | Carbs 56.3 g | Fat 28.2 g