Japanese Sesame Fried Chicken has a average-calorie, low-carb, high-fat and high-protein content.
The food contains 5.76g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 24.57 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Japanese cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Japanese Sesame Fried Chicken has been given a composite ranking of 21, and sparingly.
Calories from Protein | 33% | |
Calories from Fat | 59% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 384.5 mg | 16% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.8 g | 1.9% | Bottom 30% | Low |
Dietary Fiber | 0.12 g | 0.47% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.6 g | 49.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.6 g | 30.2% | Top 30% | High |
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 257 Calories from Fat 150
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat 0 g
Trans Fat
Cholesterol 105 mg 35%
Sodium 327 mg 13.6%
Total Carbohydrates 4.9 g 1.6%
Dietary Fiber 0.1 g0.4%
Sugars 0 g
Protein 20.9 g 41.8%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 20.9 g | Carbs 30.4 g | Fat 15.3 g
Per Serving | Calories 191
Protein 23.2 g | Carbs 11.4 g | Fat 4.5 g
Per 100g | Calories 375
Protein 18.8 g | Carbs 62.5 g | Fat 6.3 g
Per 100g | Calories 110
Protein 5.8 g | Carbs 14 g | Fat 3 g
Per 100g | Calories 101
Protein 6.4 g | Carbs 13.8 g | Fat 2.7 g
Per 100g | Calories 75
Protein 6.2 g | Carbs 10.1 g | Fat 1.1 g