Jack in the Box Marshmallow Rice Krispie Shake has a high-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 49.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Jack in the Box Marshmallow Rice Krispie Shake has been given a composite ranking of 27, and in moderation.
Calories from Protein | 7% | |
Calories from Fat | 41% | |
Calories from Carbs | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 403.4 IU | 8.1% | Top 30% | High |
Retinol | 111.7 mcg | |||
Vitamin C | 1.7 mg | 2.8% | Mid 40% | Average |
Vitamin D | 8.4 IU | 2.1% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.56 mg | 2.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 14.5 mcg | 3.6% | Mid 40% | Average |
Folic Acid | 9.5 mcg | |||
Vitamin B12 | 0.56 mcg | 9.3% | Top 30% | High |
Pantothenic Acid | 0.56 mg | 5.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 115.1 mg | 11.5% | Top 30% | High |
Iron | 0.56 mg | 3.1% | Mid 40% | Average |
Magnesium | 13.4 mg | 3.4% | Mid 40% | Average |
Phosphorus | 96.1 mg | 9.6% | Mid 40% | Average |
Potassium | 174.3 mg | 5% | Mid 40% | Average |
Sodium | 96.1 mg | 4% | Mid 40% | Average |
Zinc | 0.56 mg | 3.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 2.2 mcg | 3.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.4 g | 9.1% | Top 30% | High |
Dietary Fiber | 0.56 g | 2.2% | Mid 40% | Average |
Starch | 1.1 g | |||
Sugars | 20.8 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0 mg | |||
Glutamic Acid | 0.6 mg | |||
Glycine | 0 mg | |||
Proline | 0.6 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.6% | Mid 40% | Average |
Saturated Fat | 5.8 g | 29.1% | Top 30% | High |
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 61.5 g | |||
Ash | 1.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 366 Calories from Fat 153
% Daily Value *
Total Fat 17 g 26.2%
Saturated Fat 10.4 g 52%
Trans Fat
Cholesterol 67.6 mg 22.5%
Sodium 172 mg 7.2%
Total Carbohydrates 49.1 g 16.4%
Dietary Fiber 1 g4%
Sugars 37.3 g
Protein 6.3 g 12.6%
Vitamin A 14.4% Vitamin C 5%
Calcium 20.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 459
Protein 3.9 g | Carbs 94.8 g | Fat 9.1 g
Per Serving | Calories 406
Protein 3.3 g | Carbs 76.7 g | Fat 11.1 g
Per Serving | Calories 26
Protein 0.53 g | Carbs 2.75 g | Fat 1.5 g
Per Serving | Calories 437
Protein 6.9 g | Carbs 67.1 g | Fat 18.3 g
Per Serving | Calories 143
Protein 3.5 g | Carbs 16.9 g | Fat 7.4 g
Per Serving | Calories 192
Protein 0.77 g | Carbs 29.7 g | Fat 0.77 g
Per Serving | Calories 161
Protein 5.4 g | Carbs 19.9 g | Fat 7.6 g
Per Serving | Calories 72
Protein 2.2 g | Carbs 14.9 g | Fat 1.1 g