Jack Astor's Bar & Grill - Stir-fry - Chicken has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 16.93g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.75 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Jack Astor's Bar & Grill - Stir-fry - Chicken has been given a composite ranking of 35, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 35% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 231.5 IU | 4.6% | Top 30% | High |
Vitamin C | 12.2 mg | 20.4% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2.8 mg | 0.3% | Mid 40% | Average |
Iron | 0.45 mg | 2.5% | Mid 40% | Average |
Sodium | 237.3 mg | 9.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.9 g | 5.6% | Mid 40% | Average |
Dietary Fiber | 0.85 g | 3.4% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.7 g | 8.8% | Mid 40% | Average |
Saturated Fat | 0.58 g | 2.9% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 1110 Calories from Fat 387
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 4.4 g 22%
Trans Fat 0 g
Cholesterol 84 mg 28%
Sodium 1794 mg 74.8%
Total Carbohydrates 128 g 42.7%
Dietary Fiber 6.4 g25.6%
Sugars 20 g
Protein 51 g 102%
Vitamin A 35% Vitamin C 154%
Calcium 2.1% Iron 19%
*Based on a 2000 Calorie diet
Per 100g | Calories 340
Protein 20.9 g | Carbs 48.8 g | Fat 12 g
Per 100g | Calories 240
Protein 14 g | Carbs 16 g | Fat 13 g
Per 100g | Calories 490
Protein 37 g | Carbs 57 g | Fat 12 g
Per 100g | Calories 642
Protein 75.7 g | Carbs 9.4 g | Fat 33.3 g
Per 100g | Calories 175
Protein 7.8 g | Carbs 24.8 g | Fat 6 g
Per 100g | Calories 487
Protein 0 g | Carbs 2.35 g | Fat 52.9 g
Per 100g | Calories 278
Protein 3.3 g | Carbs 23.7 g | Fat 18.3 g
Per 100g | Calories 350
Protein 0 g | Carbs 6.7 g | Fat 36.7 g